
2022 No. 1150
Agriculture, England
Agriculture, England And Wales
Food, England
Food, England And Wales
The Common Organisation of the Markets in Agricultural Products (Amendment) Regulations 2022Sift requirements satisfied1st November 2022
Made 7th November 2022
Laid before Parliament 8th November 2022
Coming into force 1st December 2022

The Secretary of State makes the following Regulations in exercise of the powers conferred by sections 50(3) and 53(1) of the Agriculture Act 2020 and sections 8(1) and 8C(1) of, and paragraph 21 of Schedule 7 to, the European Union (Withdrawal) Act 2018.
The requirements of paragraph 3(2) of Schedule 7 to the European Union (Withdrawal) Act 2018 (relating to the appropriate Parliamentary procedure for these Regulations) have been satisfied.

As required by Article 9 of Regulation (EC) No 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety there has been open and transparent public consultation during the preparation of these Regulations.
PART 1 Introductory
Citation, commencement, extent and application
1 

(1) These Regulations may be cited as the Common Organisation of the Markets in Agricultural Products (Amendment) Regulations 2022.
(2) These Regulations come into force on 1stDecember 2022.
(3) These Regulations extend to England and Wales.
(4) Regulations 1 to 4 and 12 apply in relation to England and Wales. Regulations 5 to 11, 13 and 14 apply only in relation to England.
PART 2 Amendment of retained direct EU legislation
CHAPTER 1
Amendment of retained direct EU legislation applying in relation to England and Wales
Council Regulation (EC) No 1234/2007
2 
In Annex 14 of Council Regulation (EC) No 1234/2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation)—
(a) in part B, in point 1—
(i) in paragraph 2(a), for “the Community” substitute “Great Britain”;
(ii) in paragraph 3—(aa) for “Member States may derogate from” substitute “Nothing in this Regulation prevents the relevant authority from using any power that authority has to provide that”;(bb) after “of this Regulation” insert “do not apply”;(cc) at the end, insert—“
 The ‘relevant authority’ is—
(a) in relation to England, the Secretary of State;
(b) in relation to Wales, the Welsh Ministers;
(c) in relation to Scotland, the Scottish Ministers.”;
(b) in Part C, in point 1—
(i) in the heading, after “Scope” insert “and definition of ‘third country’”;
(ii) in paragraph 1, for “the Community” substitute “Great Britain”;
(iii) after paragraph 2, insert—“
3. 
For the purposes of this Part, ‘third country’ means any country or territory other than—
(a) the United Kingdom;
(b) the Bailiwick of Guernsey;
(c) the Bailiwick of Jersey;
(d) the Isle of Man.”.
Commission Regulation (EC) No 543/2008
3 

(1) Commission Regulation (EC) No 543/2008 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat is amended as follows.
(2) In Article 9(12)—
(a) for the words from the beginning to “indications, the” substitute “The”;
(b) at the end, insert “authorised by section 8(5A) of the Weights and Measures Act 1985”.
(3) In Article 13, for “European Norm No EN/45011 of 26 June 1989” substitute “ISO/IEC 17065 (Requirements for bodies certifying products, processes and services)”.
(4) In Article 20(4), for “Articles 17 and” substitute “Article”.
Regulation (EU) No 1308/2013 of the European Parliament and of the Council
4 
In Regulation (EU) No 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products, in Annex 7, in Part 1, in point 6, in paragraph 5, for “European Standard EN 45011 or ISO/IEC Guide 65” substitute “ISO/IEC 17065 (Requirements for bodies certifying products, processes and services)”.
CHAPTER 2
Amendment of retained direct EU legislation applying to England only
Commission Regulation (EC) No 543/2008
5 

(1) Commission Regulation (EC) No 543/2008 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat is amended as follows.
(2) In Article 1, for “Article 75(1)(g) of Regulation (EC) No 1308/2013” substitute “the fourth paragraph (Poultry and poultrymeat) of Schedule 4 to the Agriculture Act 2020, excluding live poultry,”.
(3) In Article 13, for “Article 75(3)(g) of Regulation (EU) No 1308/2013” substitute “Article 11(1)”.
Commission Regulation (EC) No 617/2008
6 
In Article 3(5) of Commission Regulation (EC) No 617/2008 laying down detailed rules for implementing Regulation (EC) No 1234/2007 as regards marketing standards for eggs for hatching and farmyard poultry chicks, omit “75(3),”.
Commission Implementing Regulation (EU) No 543/2011
7 

(1) Commission Implementing Regulation (EU) No 543/2011 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 in respect of the fruit and vegetables and processed fruit and vegetables sectors is amended as follows.
(2) In Article 3(2), omit “referred to in Article 75(1)(b) of Regulation (EU) No 1308/2013”.
(3) In Article 8, for “Articles 75 and” substitute “Article”.
(4) In Article 10(1), omit “pursuant to Article 75 of Regulation (EU) No 1308/2013”.
(5) In Article 11(1), for “Articles 75 and” substitute “Article”.
Regulation (EU) No 1308/2013 of the European Parliament and of the Council
8 

(1) Regulation (EU) No 1308/2013 of the European Parliament and of the Council establishing a common organisation of the markets in agricultural products is amended as follows.
(2) In Article 76(1), omit “referred to in Article 75”.
(3) In Article 80(1)—
(a) omit “point (g) of Article 75(3) and in”;
(b) after “and (3)” insert “and in Commission Delegated Regulation (EU) 2019/934 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files”.
(4) In Article 83(1), for “Notwithstanding Article 75(2), nothing” substitute “Nothing”.
(5) In Article 85—
(a) in paragraph 1, omit the words from “and the” to the end;
(b) in paragraph 2, omit “pursuant to Article 86”.
(6) In Article 90(2), omit “pursuant to Article 80(3)”.
(7) In Article 228(9), omit point (a).
(8) In Annex 7—
(a) in Part 2—
(i) in point (1), in the second paragraph—(aa) in point (c), omit the first indent;(bb) in point (d), omit “, subject to derogations provided for under Article 75(2),”;
(ii) in point (3)—(aa) in point (b), omit the words from “, except for” to the end;(bb) in point (c), in the fourth indent omit the words from “or a mixture” to the end;(cc) in point (d), omit the words from “, except for” to the end;(dd) omit point (f);
(iii) in point (6)(a), for the words from “on any list” to the end substitute “set out in the list in the Appendix to Annex 2 to Regulation (EU) 2019/934”;
(iv) in point (12), omit the second sentence;
(v) in point (13), in the first paragraph omit the words from “used in” to “Article 91”;
(vi) in point (14), in the first paragraph, in point (a)(i), omit the words from “used according” to “Article 91”;
(b) in Part 6, in point 1(1), omit “Article 75 concerning”;
(c) in Part 8—
(i) in point (1), in the second paragraph—(aa) in point (a), for “accordance with Article 75(2)” substitute “Commission Regulation (EEC) No 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis and Commission Implementing Regulation (EU) No 29/2012 on marketing standards for olive oil,”;(bb) in points (b) and (c), for “accordance with Article 75(2)” substitute “Regulation (EEC) No 2568/91 and Regulation (EU) No 29/2012,”;
(ii) in points (2) to (6), for “accordance with Article 75(2)” substitute “Regulation (EEC) No 2568/91 and Regulation (EU) No 29/2012,”.
(9) In Annex 8—
(a) in Part 1—
(i) in Section C, in paragraph 7, omit “, subject to any exceptions made under Article 75(2)”;
(ii) in Section D, in paragraph 1, for “under Article 75(2)” substitute “in Regulation (EU) 2019/934”;
(b) in Part 2, in Section D, in paragraph 5, for “prescribed under Article 75(2)” substitute “set out in Article 14 of Regulation (EU) 2019/934”.
Regulation (EU) No 251/2014 of the European Parliament and of the Council
9 
In Article 4(4) of Regulation (EU) No 251/2014 of the European Parliament and of the Council on the definition, description, presentation, labelling and the protection of geographical indications of aromatised wine products, for the words from “accordance with” to “Regulation (EU) No 1308/2013” substitute “paragraphs A to D of Part 1 of Annex 8 to Regulation (EU) No 1308/2013 and Commission Delegated Regulation (EU) 2019/934 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files”.
Commission Delegated Regulation (EU) 2019/934
10 

(1) Commission Delegated Regulation (EU) 2019/934 supplementing Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards wine-growing areas where the alcoholic strength may be increased, authorised oenological practices and restrictions applicable to the production and conservation of grapevine products, the minimum percentage of alcohol for by-products and their disposal, and publication of OIV files is amended as follows.
(2) In Article 4(1)(a), omit “and Article 80(3)(b) to (e)”.
(3) In Article 7(1), omit “point (h) of Article 75(3) and”.
(4) In Article 9(1), for “Article 75(3)(f) of Regulation (EU) No 1308/2013” substitute “this Regulation”.
Commission Implementing Regulation (EU) 2019/935
11 
In Article 2 of Commission Implementing Regulation (EU) 2019/935 laying down rules for the application of Regulation (EU) No 1308/2013 of the European Parliament and of the Council as regards analysis methods for determining the physical, chemical and organoleptic characteristics of grapevine products and notifications of Member States decisions concerning increases in natural alcoholic strength omit “referred to in point (d) of Article 75(5) of Regulation (EU) No 1308/2013”.
PART 3 Amendment of EU derived domestic legislation
CHAPTER 1
Amendment of EU derived domestic legislation applying to England and Wales
The Hops Certification Regulations 1979
12 
In regulation 3(1) of the Hops Certification Regulations 1979 omit sub-paragraph (f).
CHAPTER 2
Amendment of EU derived domestic legislation applying to England only
The Marketing of Fresh Horticultural Produce Regulations 2009
13 
In regulation 2(2) of the Marketing of Fresh Horticultural Produce Regulations 2009—
(a) in the definition of “marketing rules”, for “, 75 and 76” substitute “and 76 of Regulation (EU) 2013”;
(b) in the definition of “specific marketing standards” omit “provided for under under Article 75(1)(b) of Regulation (EU) 2013”.
The Eggs and Chicks (England) Regulations 2009
14 
In the Eggs and Chicks (England) Regulations 2009, in Schedule 2, in Part 1, in the table, omit the rows which begin “Articles 75(2) and (3)”.
Mark Spencer
Minister of State
Department for Environment, Food and Rural Affairs
7th November 2022