
COMMISSION IMPLEMENTING DECISION (EU) 2019/2087 of 28 November 2019 authorising the placing on the market of products containing, consisting of or produced from genetically modified maize Bt11 × MIR162 × MIR604 × 1507 × 5307 × GA21 and genetically modified maize combining two, three, four or five of the single events Bt11, MIR162, MIR604, 1507, 5307 and GA21 pursuant to Regulation (EC) No 1829/2003 of the European Parliament and of the Council (notified under document C(2019) 8428) (Only the Dutch and French texts are authentic) (Text with EEA relevance) (revoked) 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Genetically modified organisms and unique identifiers
Article 1 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Authorisation
Article 2 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Labelling
Article 3 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Method for detection
Article 4 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Monitoring for environmental effects
Article 5 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Register
Article 6 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Authorisation holder
Article 7 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Validity
Article 8 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Addressee
Article 9 
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ANNEX
(a) Applicant and Authorisation holder: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(b) Designation and specification of the products: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(c) Labelling: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(d) Method for detection: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(e) Unique identifiers: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(f) Information required under Annex II to the Cartagena Protocol on Biosafety to the Convention on Biological Diversity: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(g) Conditions or restrictions on the placing on the market, use or handling of the products: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(h) Monitoring plan for environmental effects: 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

(i) Post-market monitoring requirements for the use of the food for human consumption 

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
