
Article 1 

1. This Regulation lays down:
(a) rules for the uniform application of Articles 88 and 89 of Regulation (EU) 2017/625 as regards the signature and issuance of official certificates and the guarantees of reliability for official certificates, in order to comply with the requirements of Article 126(2)(c) of that Regulation;
(b) requirements for model official certificates which are not submitted in  the appropriate computerised information management system;
(c) requirements for model official certificates which are submitted in the appropriate computerised information management system;
(d) requirements for replacement certificates.
2. This Regulation also  makes provision for :
(a) model official certificates for the entry into  Great Britain  of animals, products of animal origin, composite products, germinal products and animal by-products and notes for its completion;
(b) specific model official certificates for the entry into  Great Britain  of the following animals and goods intended for human consumption and placing on the market:
((i)) products of animal origin for which such certificate is required in accordance with Article 13 of Delegated Regulation (EU) 2019/625;
((ii)) live insects;
((iii)) sprouts and seeds intended for the production of sprouts;
(c) model official certificates in the case of ante-mortem inspection at the holding of provenance or in the case of emergency slaughter outside the slaughterhouse.
Article 2 
For the purpose of this Regulation, the following definitions shall apply:

((1)) ‘placing on the market’ means placing on the market as defined in point (8) of Article 3 of Regulation (EC) No 178/2002 of the European Parliament and of the Council;
((2)) ‘sprouts’ means sprouts as defined in point (a) of Article 2 of Commission Implementing Regulation (EU) No 208/2013;
((3)) ‘slaughterhouse’ means a slaughterhouse as defined in point 1.16 of Annex I to Regulation (EC) No 853/2004;
((4)) ‘fresh meat’ means fresh meat as defined in point 1.10 of Annex I to Regulation (EC) No 853/2004;
((5)) ‘meat’ means meat as defined in point 1.1 of Annex I to Regulation (EC) No 853/2004;
((6)) ‘poultry’ means poultry as defined in point 1.3 of Annex I to Regulation (EC) No 853/2004;
((7)) ‘wild game’ means wild game as defined in point 1.5 of Annex I to Regulation (EC) No 853/2004;
((8)) ‘eggs’ means eggs as defined in point 5.1 of Annex I to Regulation (EC) No 853/2004;
((9)) ‘egg products’ means egg products as defined in point 7.3 of Annex I to Regulation (EC) No 853/2004;
((10)) ‘meat preparations’ means meat preparations as defined in point 1.15 of Annex I to Regulation (EC) No 853/2004;
((11)) ‘meat products’ means meat products as defined in point 7.1 of Annex I to Regulation (EC) No 853/2004;
((12)) ‘treated stomachs, bladders and intestines’ means treated stomachs, bladders and intestines as defined in point 7.9 of Annex I to Regulation (EC) No 853/2004;
((13)) ‘bivalve molluscs’ means bivalve molluscs as defined in point 2.1 of Annex I to Regulation (EC) No 853/2004;
((14)) ‘fishery products’ means fishery products as defined in point 3.1 of Annex I to Regulation (EC) No 853/2004;
((15)) ‘raw milk’ means raw milk as defined in point 4.1 of Annex I to Regulation (EC) No 853/2004;
((16)) ‘dairy products’ means dairy products as defined in point 7.2. of Annex I to Regulation (EC) No 853/2004;
((17)) ‘colostrum’ means colostrum as defined in point 1 of Section IX of Annex III of Regulation (EC) No 853/2004;
((18)) ‘colostrum-based products’ means colostrum-based products as defined in points 2 of Section IX of Annex III of Regulation (EC) No 853/2004;
((19)) ‘frogs’ legs' means frogs' legs as defined in point 6.1 of Annex I to Regulation (EC) No 853/2004;
((20)) ‘snails’ means snails as defined in point 6.2 of Annex I to Regulation (EC) No 853/2004;
((21)) ‘rendered animal fat’ means rendered animal fat defined in point 7.5 of Annex I to Regulation (EC) No 853/2004;
((22)) ‘greaves’ means greaves as defined in point 7.6 of Annex I to Regulation (EC) No 853/2004;
((23)) ‘gelatine’ means gelatine as defined in point 7.7 of Annex I to Regulation (EC) No 853/2004;
((24)) ‘collagen’ means collagen as defined in point 7.8 of Annex I to Regulation (EC) No 853/2004;
((25)) ‘honey’ means honey as defined in point 1 of Part IX of Annex II to Regulation (EU) No 1308/2013 of the European Parliament and of the Council;
((26)) ‘apiculture products’ means apiculture products as defined in point 2 of Part IX of Annex II to Regulation (EU) No 1308/2013;
((27)) ‘reptile meat’ means reptile meat as defined in point (16) of Article 2 of Delegated Regulation (EU) 2019/625;
((28)) ‘insects’ means insects as defined in point (17) of Article 2 of Delegated Regulation (EU) 2019/625;
((29)) ‘reefer vessel’ means a reefer vessel as defined in point (26) of Article 2 of Delegated Regulation (EU) 2019/625;
((30)) ‘freezer vessel’ means a freezer vessel as defined in point 3.3 of Annex I to Regulation (EC) No 853/2004;
((31)) ‘factory vessel’ means a factory vessel as defined in point 3.2 of Annex I to Regulation (EC) No 853/2004;
((32)) ‘production area’ means a production area as defined in point 2.5 of Annex I to Regulation (EC) No 853/2004;
((33)) ‘dispatch centre’ means a dispatch centre as defined in point 2.7 of Annex I to Regulation (EC) No 853/2004;
((34)) ‘mechanically separated meat’ means mechanically separated meat as defined in point 1.14 of Annex I to Regulation (EC) No 853/2004;
((35)) ‘game-handling establishment’ means a game-handling establishment as defined in point 1.18 of Annex I to Regulation (EC) No 853/2004;
((36)) ‘cutting plant’ means a cutting plant as defined in point 1.17 of Annex I to Regulation (EC) No 853/2004;
((37)) ‘farmed game’ means farmed game as defined in point 1.6 of Annex I to Regulation (EC) No 853/2004.
((38)) ‘appropriate computerised information management system’ means the computerised information management system for official controls referred to in Article 131 of Regulation (EU) 2017/625;
((39)) ‘the appropriate authority’ means the appropriate authority as defined in Article 3(2A) of Regulation (EU) 2017/625;
((40)) ‘entry into Great Britain’ means entry into Great Britain as defined in Article 3(40) of Regulation (EU) 2017/625;
((41)) ‘third country’ means third country as defined in Article 3(2D) of Regulation (EU) 2017/625;
((42)) ‘British fishing vessel’ means a fishing vessel registered in the United Kingdom under Part 2 of the Merchant Shipping Act 1995 for which entry in the register specifies a port in Great Britain as the port to which the vessel is to be treated as belonging.
Article 3 
The model official certificates for those animals, products of animal origin, composite products, germinal products, animal by-products, sprouts and seeds intended for the production of sprouts originating from third countries or regions thereof which are required by  the rules referred to in Article 1(2) of Regulation (EU) 2017/625  for the entry into  Great Britain  and are not submitted in the appropriate computerised information management system, shall meet the following requirements:

((1)) In addition to the signature of the certifying officer, the certificate shall bear an official stamp. The colour of signature shall be different to the colour of the printing. This requirement also applies to stamps other than those embossed or watermarked.
((2)) Where the model certificate contains statements, the statements which are not relevant shall be crossed out, initialled and stamped by the certifying officer, or completely removed from the certificate.
((3)) The certificate shall consist of:

((a)) a single sheet of paper; or
((b)) several sheets of paper where all sheets are indivisible and constitute an integral whole; or
((c)) a sequence of pages numbered so as to indicate that it is a particular page in a finite sequence.
((4)) Where the certificate consists of a sequence of pages, each page shall indicate the unique code as referred to in Article 89(1)(a) of Regulation (EU) 2017/625 and bear the signature of the certifying officer and the official stamp.
((5)) The certificate shall be issued before the consignment to which it relates leaves the control of the competent authorities of the third country issuing the certificate.
Article 4 

1. The model official certificates for the entry into  Great Britain  of animals, products of animal origin, composite products, germinal products and animal by-products originating from third countries or regions thereof, submitted in the appropriate computerised information management system, shall be based on the  form of the model official certificate for the entry into Great Britain of animals, products of animal origin, composite products, germinal products and animal by-products published by the appropriate authority from time to time on its website. References in other legislation which, on or after IP completion day, forms part of  assimilated  law to the model official certificate set out in Annex 1 to this Regulation are to be read as references to the form of certificate referred to in the previous sentence.
2. The model official certificates submitted in the appropriate computerised information management system referred to in paragraph 1 must include all of the specific health guarantees and information required by legislation for the entry into Great Britain of the animals, products of animal origin, composite products, germinal products and animal by-products originating from third countries or regions thereof to which the certificates relate.
3. The official certificate shall be submitted in the appropriate computerised information management system before the consignment to which it relates leaves the control of the competent authorities of the third country issuing the certificate.
4. The requirements laid down in this Article shall not affect the nature, content and format of the official certificates or attestations referred to in Article 73(2)(b) and (c) and Article 129(2)(a) of Regulation (EU) 2017/625.
Article 5 

1. Competent authorities may issue a replacement certificate only in the case of administrative errors in the initial certificate or where the initial certificate has been damaged or lost.
2. The replacement certificate shall not modify information in the initial certificate concerning the identification, traceability and health guarantees of consignments.
3. In addition, the replacement certificate shall:
(a) make clear reference to the unique code referred to in Article 89(1)(a) of Regulation (EU) 2017/625 and the date of issue of the initial certificate, and clearly state that it replaces the initial certificate;
(b) have a new certificate number different to that of the initial certificate;
(c) carry the date when it was issued, as opposed to the date of issue of the initial certificate; and
(d) be presented in its original to the competent authorities, except in the case of electronic replacement certificates submitted in the appropriate computerised information management system.
Article 6 
The appropriate authority may from time to time publish on its website guidance on the completion of the model official certificates referred to in Articles 12, 13 and 15 to 27.
Article 7 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificates  to  be used for the entry into Great Britain for placing on the market of fresh meat of ungulates are the appropriate veterinary certificates in the form published by the appropriate authority from time to time for the commodity concerned in accordance with Article 14(b) of Regulation (EU) No 206/2010.
Article 8 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificates to  be used for the entry into Great Britain for placing on the market of meat of poultry, ratites and wild game birds, egg and egg products are the appropriate veterinary certificates in the form published by the appropriate authority from time to time for the commodity concerned in accordance with Article 4(1) of Regulation (EU) No 798/2008.
Article 9 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificates  to  be used for the entry into Great Britain for placing on the market of meat of wild leporidae, of certain wild land mammals and of farmed rabbits  are the appropriate model certificates in the form published by the appropriate authority from time to time for the commodity concerned in accordance with Article 4(1) of Regulation (EU) No 119/2009.
Article 10 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used for the entry into Great Britain for placing on the market of meat preparations is the certificate in the form published by the appropriate authority from time to time in accordance with Article 4(2) of Decision 2000/572/EC.
Article 11 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used for the entry into Great Britain for placing on the market of certain meat products and treated stomachs, bladders and intestines is the model animal and public health certificate in the form published by the appropriate authority from time to time in accordance with Article 4(b) of Decision 2007/777/EC, except in relation to poultry meat products from China and Thailand, in which case the model certificate which must be used is the corresponding revised GB model certificate pursuant to regulation 10 of the Windsor Framework (Retail Movement Scheme: Plant and Animal Health) (Amendment etc.) Regulations 2024.  In  the case of the entry into Great Britain for placing on the market of casings, the animal health certificate  to be used is the health certificate in the form published by the appropriate authority from time to time in accordance with Article 1 of Decision 2003/779/EC.
Article 12 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used for the entry into Great Britain for placing on the market of live bivalve molluscs, echinoderms, tunicates and marine gastropods must be in the form published by the appropriate authority from time to time on its website. In the case of the entry into Great Britain and placing on the market of processed bivalve molluscs belonging to the species Acanthocardia tuberculatum, the model official certification  published by the appropriate authority from time to time on its website for this purpose  shall be added to the certificate referred to in the first sentence.
Article 13 

1. To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used for the entry into Great Britain for placing on the market of fishery products must be in the form published by the appropriate authority from time to time on its website.
2. In the case of fishery products caught by  a British fishing vessel  and transferred in third countries with or without storage, the model certificate  to  be used must be in the form published by the appropriate authority from time to time on its website.
3. To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be signed by the captain  and  used when fishery products are imported directly from a reefer, freezer or factory vessel as provided for in Article 11(3) of Delegated Regulation (EU) 2019/625 must be in the form published by the appropriate authority from time to time on its website.
Article 14 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificates  to  be used for the entry into Great Britain for placing on the market of raw milk, colostrum, dairy products and colostrum-based products are the appropriate health certificates in the form published by the appropriate authority from time to time for the commodity concerned in accordance with Article 5 of Regulation (EU) No 605/2010.
Article 15 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used for the entry into Great Britain for placing on the market of chilled, frozen or prepared frogs' legs intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 16 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of chilled, frozen, shelled, cooked, prepared or preserved snails intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 17 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of rendered animal fats and greaves intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 18 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of gelatine intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 19 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of collagen intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 20 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of raw materials for the production of gelatine and collagen intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 21 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of treated raw materials for the production of gelatine and collagen intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 22 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of honey and other apiculture products intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 23 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of highly refined chondroitin sulphate, hyaluronic acid, other hydrolysed cartilage products, chitosan, glucosamine, rennet, isinglass and amino acids intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 24 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of reptile meat intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 25 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate to be used for the entry into Great Britain for placing on the market of insects intended for human consumption must be in the form published by the appropriate authority from time to time on its website.
Article 26 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used for the entry into Great Britain for placing on the market of other products of animal origin intended for human consumption and not covered by Articles 7 to 25 of this Regulation must be in the form published by the appropriate authority from time to time on its website.
Article 27 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used for the entry into Great Britain for placing on the market of sprouts and seeds intended for the production of sprouts must be in the form published by the appropriate authority from time to time on its website.
Article 28 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificates  to  be used in the case of ante-mortem inspection at the holding of provenance in accordance with Articles 5 and 6 of Delegated Regulation (EU) 2019/624 must be in the form published by the appropriate authority from time to time on its website, and references in other legislation which, on or after IP completion day, forms part of  assimilated  law to the model official certificate set out in Annex 4 to this Regulation are to be read as references to the form of certificate published by the appropriate authority from time to time for this purpose on its website.
Article 29 
To meet the certification requirements laid down in Articles 88, 89 and Article 126(2)(c) of Regulation (EU) 2017/625, the model official certificate  to  be used in the case of emergency slaughter outside the slaughterhouse in accordance with Article 4 of Delegated Regulation (EU) 2019/624 must be in the form published by the appropriate authority from time to time on its website, and references in other legislation which, on or after IP completion day, forms part of  assimilated  law to the model official certificate set out in Annex 5 to this Regulation are to be read as references to the form of certificate published by the appropriate authority from time to time for this purpose on its website.
Article 30 
Regulation (EC) No 2074/2005 is amended as follows:

((1)) Article 6 is deleted;
((2)) Annex VI is deleted.
Article 31 
Implementing Regulation (EU) 2016/759 is amended as follows:

((1)) Article 2 is deleted;
((2)) Annex II is deleted.
Article 32 
Regulation (EU) No 211/2013 is repealed. References to Regulation (EU) No 211/2013 shall be construed as references to this Regulation and read in accordance with the correlation table set out in Annex VI to this Regulation.
Article 33 
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Article 33A 
References in other legislation which, on or after IP completion day, forms part of  assimilated  law to any model official certificate set out in Annex 3 to this Regulation are to be read as references to the form of certificate published by the appropriate authority from time to time on its website in relation to the animals, goods or products concerned.
Article 34 
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
It shall apply from 14 December 2019.
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ANNEX I

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ANNEX II
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Part I: Details of the dispatched consignment  Country: . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box I.1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box I.2. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box I.2.a . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box I.3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box I.4. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box I.5. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box I.6. 
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 Box I.25. 
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Part II: Certification This part must be completed by an official veterinarian or an official inspector.
 Box II. 
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 Box II.a. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 Box II.b. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .


ANNEX III
PART I  CHAPTER A: MODEL OFFICIAL CERTIFICATE FOR THE ENTRY IN THE UNION FOR PLACING ON THE MARKET OF LIVE BIVALVE MOLLUSCS, ECHINODERMS, TUNICATES AND MARINE GASTROPODS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 CHAPTER B: ADDITIONAL MODEL OFFICIAL CERTIFICATION FOR PROCESSED BIVALVE MOLLUSCS BELONGING TO THE SPECIES ACANTHOCARDIA TUBERCULATUM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

PART II  CHAPTER A: MODEL OFFICIAL CERTIFICATE FOR THE ENTRY IN THE UNION FOR PLACING ON THE MARKET OF FISHERY PRODUCTS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 CHAPTER B: MODEL OF OFFICIAL CERTIFICATE FOR FISHERY PRODUCTS CAUGHT BY VESSELS FLYING THE FLAG OF A MEMBER STATE AND TRANSFERRED IN THIRD COUNTRIES WITH OR WITHOUT STORAGE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
 CHAPTER C: MODEL OF OFFICIAL CERTIFICATE TO BE SIGNED BY THE CAPTAIN ACCOMPANYING FROZEN FISHERY PRODUCTS WHEN ENTERING THE UNION FOR PLACING ON THE MARKET DIRECTLY FROM A FREEZER, REEFER OR FACTORY VESSEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

PART III 
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PART IV 
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PART V 
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PART VI 
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PART VII 
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PART VIII 
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PART IX 
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PART X 
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PART XI 
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PART XII 
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PART XIII 
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PART XIV 
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PART XV 
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ANNEX IV

Part I: MODEL OFFICIAL CERTIFICATE FOR LIVE ANIMALS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Part II: MODEL OFFICIAL CERTIFICATE FOR POULTRY INTENDED FOR THE PRODUCTION OF FOIE GRAS AND DELAYED EVISCERATED POULTRY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Part III: MODEL OFFICIAL CERTIFICATE FOR FARMED GAME SLAUGHTERED AT THE HOLDING OF PROVENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Part IV: MODEL OFFICIAL CERTIFICATE FOR FARMED GAME SLAUGHTERED AT THE HOLDING in accordance with point 3a of Section III of Annex III to Regulation (EC) No 853/2004 . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

ANNEX V
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ANNEX VI


Regulation (EU) No 211/2013 This Regulation
Article 1 Article 1(2)(b)(ii)
Article 2 Article 2(2)
Article 3 Article 27
Article 4 —
Article 5 —
Annex Part XV of Annex III
