
Article 1 
The Annex to Regulation (EC) No 1881/2006 is amended in accordance with the Annex to this Regulation.
Article 2 
Foodstuffs listed in the Annex to this Regulation that were lawfully placed on the market before the entry into force of this Regulation may remain on the market until 19 September 2018.
Article 3 
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 26 February 2018.
For the Commission
The President
Jean-Claude JUNCKER
ANNEX

In the Annex to Regulation (EC) No 1881/2006, Section 4: 3-monochloropropane-1,2-diol (3-MCPD) is replaced by the following:
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Section 4: 3-monochloropropanediol (3-MCPD) and glycidyl fatty acid esters 
Foodstuffs (1) Maximum level(μg/kg)
4.1 3-monochloropropanediol (3-MCPD) 
4.1.1 Hydrolysed vegetable protein (30) 20
4.1.2 Soy sauce (30) 20
4.2 Glycidyl fatty acid esters expressed as glycidol 
4.2.1. Vegetable oils and fats placed on the market for the final consumer or for use as an ingredient in food with the exception of the foods referred to in 4.2.2 1 000
4.2.2. Vegetable oils and fats destined for the production of baby food and processed cereal-based food for infants and young children (3) 500
4.2.3 Infant formula, follow-on formula and foods for special medical purposes intended for infants and young children (powder) (3) (29) 75 until 30.6.201950 as from 1.7.2019
4.2.4 Infant formula, follow-on formula and foods for special medical purposes intended for infants and young children (liquid) (3) (29) 10,0 until 30.6.20196,0 as from 1.7.2019
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