
Article 1 
Annex II to Regulation (EC) No 1333/2008 is amended in accordance with the Annex to this Regulation.
Article 2 
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 23 January 2014.
For the Commission
The President
José Manuel BARROSO
ANNEX

Part E of Annex II to Regulation (EC) No 1333/2008 is amended a follows:

((1)) In food category 14.2.7.1 ‘Aromatised wines’ the following entry is inserted after the entry for E 200-203:
'
 E 220-228 Sulphur dioxide — sulphites 200 (3) 
  
(3): Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be present
'
((2)) In food category 14.2.7.2 ‘Aromatised wine-based drinks’ the following entry is inserted after the entry for E 200-203:
'
 E 220-228 Sulphur dioxide — sulphites 200 (3) 
  
(3): Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be present
'
((3)) In food category 14.2.7.3 ‘Aromatised wine-product cocktails’ the following entry is inserted after the entry for E 200-203:
'
 E 220-228 Sulphur dioxide — sulphites 200 (3) 
  
(3): Maximum levels are expressed as SO2 relate to the total quantity, available from all sources, an SO2 content of not more than 10 mg/kg or 10 mg/l is not considered to be present
'
