
Article 1 
For the fishing year from 1 January to 31 December 2009, the guide prices as provided for in Article 18(1) of Regulation (EC) No 104/2000 shall be as set out in Annex I to this Regulation.
Article 2 
For the fishing year from 1 January to 31 December 2009, the Community producer prices as provided for in Article 26(1) of Regulation (EC) No 104/2000 shall be as set out in Annex II to this Regulation.
Article 3 
This Regulation shall enter into force on 1 January 2009.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 9 December 2008.
For the Council
The President
D. BUSSEREAU
ANNEX I

Annexes SpeciesProducts listed in Annexes I and II to Regulation (EC) No 104/2000 Commercial presentation Guide price(EUR/tonne)
I 
1. Herring of the species Clupea harengus
 Whole fish 281

2. Sardines of the species Sardina pilchardus
 Whole fish 574

3. Dogfish (Squalus acanthias)
 Whole fish or gutted fish with head 1 112

4. Spotted dogfish (Scyliorhinus spp.)
 Whole fish or gutted fish with head 725

5. Redfish (Sebastes spp.)
 Whole fish 1 200

6. Cod of the species Gadus morhua
 Whole fish or gutted fish with head 1 655

7. Saithe (Pollachius virens)
 Whole fish or gutted fish with head 776

8. Haddock (Melanogrammus aeglefinus)
 Whole fish or gutted fish with head 1 038

9. Whiting (Merlangius merlangus)
 Whole fish or gutted fish with head 955

10. Ling (Molva spp.)
 Whole fish or gutted fish with head 1 214

11. Mackerel of the species Scomber scombrus
 Whole fish 323

12. Mackerel of the species Scomber japonicus
 Whole fish 291

13. Anchovy (Engraulis spp.)
 Whole fish 1 300

14. Plaice (Pleuronectes platessa)
 Whole fish or gutted fish with head from 1.1.2009 to 30.4.2009 1 079
Whole fish or gutted fish with head from 1.5.2009 to 31.12.2009 1 499

15. Hake of the species Merluccius merluccius
 Whole fish or gutted fish with head 3 620

16. Megrim (Lepidorhombus spp.)
 Whole fish or gutted fish with head 2 528

17. Dab (Limanda limanda)
 Whole fish or gutted fish with head 854

18. Common flounder (Platichthys flesus)
 Whole fish or gutted fish with head 522

19. Albacore or longfinned tunas (Thunnus alalunga)
 Whole fish 2 197
Gutted fish with head 2 415

20. Cuttlefish (Sepia officinalis and Rossia macrosoma)
 Whole 1 729

21. Monkfish (Lophius spp.)
 Whole fish or gutted fish with head 2 968
Without head 6 107

22. Shrimp of the species Crangon crangon
 Simply boiled in water 2 498

23. Northern prawn (Pandalus borealis)
 Simply boiled in water 6 539
Fresh or chilled 1 622

24. Edible crab (Cancer pagurus)
 Whole 1 783

25. Norway lobster (Nephrops norvegicus)
 Whole 5 470
Tails 4 364

26. Sole (Solea spp.)
 Whole fish or gutted fish with head 6 880
II 
1. Greenland halibut (Reinhardtius hippoglossoides)
 Frozen, in original packages containing the same products 1 955

2. Hake of the genus Merluccius spp.
 Frozen, whole, in original packages containing the same products 1 196
Frozen, filleted, in original packages containing the same products 1 483

3. Sea bream (Dentex dentex and Pagellus spp.)
 Frozen, in lots or in original packages containing the same products 1 554

4. Swordfish (Xiphias gladius)
 Frozen, whole, in original packages containing the same products 3 998

5. Cuttlefish (Sepia officinalis) (Rossia macrosoma) (Sepiola rondeletti)
 Frozen, in original packages containing the same products 1 954

6. Octopus (Octopus spp.)
 Frozen, in original packages containing the same products 2 183

7. Squid (Loligo spp.)
 Frozen, in original packages containing the same products 1 203

8. Squid (Ommastrephes sagittatus)
 Frozen, in original packages containing the same products 961

9. Illex argentinus
 Frozen, in original packages containing the same products 869

10. Prawn of the family Penaeidae
  

— Prawn of the species Parapenaeus longirostris
 Frozen, in original packages containing the same products 4 032

— Other species of the family Penaeidae
 Frozen, in original packages containing the same products 7 897
ANNEX II

SpeciesProducts listed in Annex III to Regulation (EC) No 104/2000 Weight Commercial specifications Community producer price(EUR/tonne)
Yellowfin tuna (Thunnus albacares) weighing more than 10 kg each Whole 1 275
Gilled and gutted 
Other 
weighing not more than 10 kg each Whole 
Gilled and gutted 
Other 
Albacore (Thunnus alalunga) weighing more than 10 kg each Whole 
Gilled and gutted 
Other 
weighing not more than 10 kg each Whole 
Gilled and gutted 
Other 
Skipjack (Katsuwonus pelamis)  Whole 
 Gilled and gutted 
 Other 
Bluefin tuna (Thunnus thynnus)  Whole 
 Gilled and gutted 
 Other 
Other species of the genera Thunnus and Euthynnus  Whole 
 Gilled and gutted 
 Other 