
Article 1 
For the fishing year from 1 January to 31 December 2008, the guide prices as provided for in Article 18(1) of Regulation (EC) No 104/2000 shall be as set out in Annex I to this Regulation.
Article 2 
For the fishing year from 1 January to 31 December 2008, the Community producer prices as provided for in Article 26(1) of Regulation (EC) No 104/2000 shall be as set out in Annex II to this Regulation.
Article 3 
This Regulation shall enter into force on 1 January 2008.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 4 December 2007.
For the Council
The President
F. TEIXEIRA DOS SANTOS
ANNEX I

Annexes SpeciesProducts listed in Annexes I and II to Regulation (EC) No 104/2000 Commercial presentation Guide price(EUR/tonne)
I 
1. Herring of the species Clupea harengus
 Whole fish 277

2. Sardines of the species Sardina pilchardus
 Whole fish 563

3. Dogfish (Squalus acanthias)
 Whole fish or gutted fish with head 1 112

4. Spotted dogfish (Scyliorhinus spp.)
 Whole fish or gutted fish with head 725

5. Redfish (Sebastes spp.)
 Whole fish 1 176

6. Cod of the species Gadus morhua
 Whole fish or gutted fish with head 1 647

7. Saithe (Pollachius virens)
 Whole fish or gutted fish with head 784

8. Haddock (Melanogrammus aeglefinus)
 Whole fish or gutted fish with head 1 038

9. Whiting (Merlangius merlangus)
 Whole fish or gutted fish with head 965

10. Ling (Molva spp.)
 Whole fish or gutted fish with head 1 214

11. Mackerel of the species Scomber scombrus
 Whole fish 326

12. Mackerel of the species Scomber japonicus
 Whole fish 294

13. Anchovy (Engraulis spp.)
 Whole fish 1 294

14. Plaice (Pleuronectes platessa)
 Whole fish or gutted fish with head from 1.1.2008 to 30.4.2008 1 079
Whole fish or gutted fish with head from 1.5.2008 to 31.12.2008 1 499

15. Hake of the species Merluccius merluccius
 Whole fish or gutted fish with head 3 638

16. Megrim (Lepidorhombus spp.)
 Whole fish or gutted fish with head 2 541

17. Dab (Limanda limanda)
 Whole fish or gutted fish with head 863

18. Common flounder (Platichthys flesus)
 Whole fish or gutted fish with head 527

19. Albacore or longfinned tunas (Thunnus alalunga)
 Whole fish 2 165
Gutted fish with head 2 391

20. Cuttlefish (Sepia officinalis and Rossia macrosoma)
 Whole 1 687

21. Monkfish (Lophius spp.)
 Whole fish or gutted fish with head 2 968
Without head 6 107

22. Shrimp of the species Crangon crangon
 Simply boiled in water 2 425

23. Northern prawn (Pandalus borealis)
 Simply boiled in water 6 506
Fresh or chilled 1 606

24. Edible crab (Cancer pagurus)
 Whole 1 801

25. Norway lobster (Nephrops norvegicus)
 Whole 5 497
Tails 4 386

26. Sole (Solea spp.)
 Whole fish or gutted fish with head 6 949
II 
1. Greenland halibut (Reinhardtius hippoglossoides)
 Frozen, in original packages containing the same products 1 975

2. Hake of the genus Merluccius spp.
 Frozen, whole, in original packages containing the same products 1 214
Frozen, filleted, in original packages containing the same products 1 506

3. Sea bream (Dentex dentex and Pagellus spp.)
 Frozen, in lots or in original packages containing the same products 1 594

4. Swordfish (Xiphias gladius)
 Frozen, whole, in original packages containing the same products 4 038

5. Cuttlefish (Sepia officinalis) (Rossia macrosoma) (Sepiola rondeletti)
 Frozen, in original packages containing the same products 1 916

6. Octopus (Octopus spp.)
 Frozen, in original packages containing the same products 2 119

7. Squid (Loligo spp.)
 Frozen, in original packages containing the same products 1 168

8. Squid (Ommastrephes sagittatus)
 Frozen, in original packages containing the same products 961

9. Illex argentinus
 Frozen, in original packages containing the same products 869

10. 

— Prawn of the species Parapenaeus longirostris
— Other species of the family Penaeidae
 Frozen, in original packages containing the same products 4 032
Frozen, in original packages containing the same products 7 819
ANNEX II

SpeciesProducts listed in Annex III to Regulation (EC) No 104/2000 Weight Commercial specifications Community producer price(EUR/tonne)
Yellowfin tuna (Thunnus albacares) weighing more than 10 kg each Whole 1 250
Gilled and gutted 
Other 
weighing not more than 10 kg each Whole 
Gilled and gutted 
Other 
Albacore (Thunnus alalunga) weighing more than 10 kg each Whole 
Gilled and gutted 
Other 
weighing not more than 10 kg each Whole 
Gilled and gutted 
Other 
Skipjack (Katsuwonus pelamis)  Whole 
Gilled and gutted 
Other 
Bluefin tuna (Thunnus thynnus)  Whole 
Gilled and gutted 
Other 
Other species of the genera Thunnus and Euthynnus  Whole 
Gilled and gutted 
Other 