
Article 1 
Implementing Regulation (EU) 2015/220 is amended as follows:

((1)) in Article 10, paragraph 3 the following subparagraph is added:
'In the case of exceptional circumstances that may disrupt data delivery, the Member States shall promptly inform the Commission about the status of the data collection and data delivery as well as propose a solution for data delivery. After the analysis of information provided, the Commission may exceptionally extend the deadline referred to in the first subparagraph once by maximum 3 months.';
((2)) Annex IV is replaced by the text set out in Annex I to this Regulation;
((3)) Annex VIII is amended in accordance with the Annex II to this Regulation.
Article 2 
This Regulation shall enter into force on the seventh day following that of its publication in the Official Journal of the European Union.
It shall apply from the accounting year 2021.
However:

((a)) Article 1(1) shall apply from the entry into force of this Regulation as regards the submission of farm returns for the accounting year 2019;
((b)) Article 1(3) as regards the variables A.OT.230.C, A.OT.231.C and A.OT.232.C introduced in Table A of Annex VIII to Implementing Regulation (EU) 2015/220 shall apply from the accounting year 2023.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 4 November 2020.
For the Commission
The President
Ursula VON DER LEYEN
ANNEX I

'
ANNEX IV 
The following definitions apply:


((a)) Standard output (SO) is the standard value of gross production. The SO is used for classifying farms according to the Union farm typology (in which the type of farming is defined by main production activities) and for determining economic farm size.
((b)) Standard output coefficient (SOC) is the average monetary value of gross production of each agricultural variable referred to in Article 6(1), corresponding to the average situation in a given region, per unit of production. SOCs are calculated at farm-gate price, in euro per hectare of crop or euro per head of livestock (exceptions apply for mushrooms in euro per 100 m2, poultry in euro per 100 heads and bees in euro per hive). VAT, taxes and subsidies are not included in the farm-gate price. SOCs are updated at least every time a European survey on the structure of agricultural holdings is conducted.
((c)) Total SO of a holding is the sum of the individual production units of a specific holding multiplied by their respective SOC.
 A. 
The particular types of farming specialisation are defined by two features:


((a)) The nature of the variables concerned
The variables refer to the relevant list of variables surveyed in the IFS data collections: they are indicated by using the codes presented in the table of correspondence in Part B.I of this Annex or by a code regrouping several of those variables as set out in Part B.II of this Annex.
((b)) The conditions determining the class limits
Unless otherwise indicated, these conditions are expressed as fractions of the total SO of the holding.

All conditions indicated for particular types of farming specialisation have to be met cumulatively in order for the holding to be classified under the related particular type of farming specialisation.


Types of farming(* for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
1 Specialist field crops        
 15 Specialist cereals oilseeds and protein crops      
   151 Specialist cereals (other than rice), oilseeds and protein crops Cereals, excluding rice, oilseeds, dried pulses and protein crops > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 P151 + P16 + SO_CLND014 > 2/3
        
   152 Specialist rice Rice > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 SO_CLND013 > 2/3
        
   153 Cereals, oilseeds, protein crops and rice combined Holdings meeting conditions C1 and C2, excluding holdings in classes 151 and 152 P1 > 2/3 P15 + P16 + SO_CLND014 > 2/3 
 16 General field cropping      
   161 Specialist root crops Potatoes, sugar beet and other root crops n.e.c. > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P17 > 2/3
        
   162 Cereals, oilseeds, protein crops and root crops combined Cereals, oilseeds, dried pulses protein crops > 1/3 AND roots > 1/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 P15 + P16 + SO_CLND014 > 1/3 AND P17 > 1/3
        
   163 Specialist field vegetables Fresh vegetables (including melons) and strawberries - Open field > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND045 > 2/3
        
   164 Specialist tobacco Tobacco > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND032 > 2/3
        
   165 Specialist cotton Cotton > 2/3 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 SO_CLND030 > 2/3
        
   166 Various field crops combined Holdings meeting conditions C1 and C2, excluding holdings in classes 161, 162, 163, 164 and 165 P1 > 2/3 P15 + P16 + SO_CLND014 ≤ 2/3 
        
2 Specialist horticulture        
 21 Specialist horti-culture indoor      
        
   211 Specialist vegetables indoor Fresh vegetables (including melons) and strawberries under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND081 > 2/3
        
   212 Specialist flowers and ornamentals indoor Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover > 2/3 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 SO_CLND082 > 2/3
        
   213 Mixed horticulture indoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 211 and 212 P2 > 2/3 SO_CLND081 + SO_CLND082 > 2/3 
        
 22 Specialist horti-culture outdoor      
        
   221 Specialist vegetables outdoor Fresh vegetables (including melons) and strawberries - Market gardening > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND044 > 2/3
        
   222 Specialist flowers and ornamentals outdoor Flowers and ornamental plants (excluding nurseries) > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 SO_CLND046 > 2/3
        
   223 Mixed horticulture outdoor specialist Holdings meeting conditions C1 and C2, excluding those in classes 221 and 222 P2 > 2/3 SO_CLND044 + SO_CLND046 > 2/3 
 23 Other horticulture      
        
   231 Specialist mushrooms Mushrooms > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND079 > 2/3
   232 Specialist nurseries Nurseries > 2/3 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 SO_CLND070 > 2/3
        
   233 Various horticulture Holdings meeting conditions C1 and C2, excluding those in classes 231 and 232 P2 > 2/3 SO_CLND044 + SO_CLND046 ≤ 2/3 AND SO_CLND081 + SO_CLND082 ≤ 2/3 
        
3 Specialist permanent crops        
 35 Specialist vineyards      
   351 Specialist quality wine Grapes for wines with protected designation of origin (PDO) and grapes for wines with protected geographical indication (PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND064 + SO_CLND065 > 2/3
        
   352 Specialist wine other than quality wine Grapes for other wines n.e.c. (without PDO/PGI) > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND066 > 2/3
        
   353 Specialist table grapes Grapes for table use > 2/3 P3 > 2/3 SO_CLND062> 2/3 SO_CLND067 > 2/3
        
   354 Other vineyards Holdings meeting conditions C1 and C2, excluding those in classes 351, 352 and 353 P3 > 2/3 SO_CLND062> 2/3 
 36 Specialist fruit and citrus fruit      
        
   361 Specialist fruit (other than citrus, tropical and subtropical fruits and nuts) Fruit of temperate climate zones and berries (excluding strawberries) > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND056_57 + SO_CLND059 > 2/3
        
   362 Specialist citrus fruit Citrus fruits > 2/3 P3 > 2/3 SO_CLND055+ SO_CLND061> 2/3 SO_CLND061> 2/3
   363 Specialist nuts Nuts > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND060 > 2/3
        
   364 Specialist tropical and subtropical fruits Fruit from subtropical and tropical climate zones > 2/3 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 SO_CLND058 > 2/3
        
   365 Specialist fruits, citrus, tropical and subtropical fruits and nuts: mixed production Holdings meeting conditions C1 and C2, excluding those in classes 361, 362, 363 and 364 P3 > 2/3 SO_CLND055 + SO_CLND061> 2/3 
        
 37 Specialist olives      
        
   370 Specialist olives Olives > 2/3 P3 > 2/3 SO_CLND069 > 2/3 
        
 38 Various permanent crops combined      
        
   380 Various permanent crops combined Holdings meeting condition C1, excluding those in classes 351 to 370 P3 > 2/3  


Types of farming(* for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
4 Specialist grazing livestock        
        
 45 Specialist dairy      
   450 Specialist dairy Dairy cows > 3/4 of total grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 SO_CLVS009 + SO_CLVS011 > 3/4 GL AND GL > 1/10 P4 
        
 46 Specialist cattle — rearing and fattening      
   460 Specialist cattle — rearing and fattening All bovine (i.e. bovine animals less than 1 year old, bovine animals 1 to less than two years old and bovine animals 2 years old and over (male, heifers, dairy cows, non-dairy cows and buffalo cows))> 2/3 of grazing livestock AND dairy cows ≤ 1/10 of grazing livestock ANDgrazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 ≤ 1/10 GL AND GL > 1/10 P4 
        
 47 Cattle — dairy, rearing and fattening combined      
   470 Cattle — dairy, rearing and fattening combined All bovine > 2/3 of grazing livestock AND dairy cows > 1/10 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage; excluding those holdings in class 450 P4 > 2/3 P46 > 2/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/10 GL AND GL > 1/10 P4; excluding 450 
 48 Sheep, goats and other grazing livestock      
   481 Specialist sheep Sheep > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS012 > 2/3 GL AND GL > 1/10 P4
        
   482 Sheep and cattle combined All bovine > 1/3 of grazing livestock AND sheep > 1/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 P46 > 1/3 GL AND SO_CLVS012 > 1/3 GL AND GL > 1/10 P4
        
   483 Specialist goats Goats > 2/3 of grazing livestock AND grazing livestock > 1/10 of grazing livestock and forage P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 SO_CLVS015 > 2/3 GL AND GL > 1/10 P4
        
   484 Various grazing livestock Holdings meeting conditions C1 and C2, excluding those in 481, 482 and 483 P4 > 2/3 Holdings meeting condition C1, excluding those in classes 450, 460 and 470 
        
5 Specialist granivores        
 51 Specialist pigs      
   511 Specialist pig rearing Breeding sows > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS019 > 2/3
        
   512 Specialist pig fattening Piglets and other pigs > 2/3 P5 > 2/3 P51 > 2/3 SO_CLVS018 + SO_CLVS020 > 2/3
        
   513 Pig rearing and fattening combined Holdings meeting conditions C1 and C2, excluding those in classes 511 and 512 P5 > 2/3 P51 > 2/3 
 52 Specialist poultry      
   521 Specialist laying hens Laying hens > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS022 > 2/3
        
   522 Specialist poultry-meat Broilers and other poultry > 2/3 P5 > 2/3 P52 > 2/3 SO_CLVS021 + SO_CLVS023 > 2/3
        
   523 Laying hens and poultry-meat combined Holdings meeting conditions C1 and C2, excluding those in classes 521 and 522 P5 > 2/3 P52 > 2/3 
        
 53 Various granivores combined      
   530 Various granivores combined Holdings meeting condition C1, excluding those in classes 511 to 523 P5 > 2/3  


Types of farming(* for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation(D1) Code of variables and conditions(ref. Part B of this Annex)
Condition 1 (C1) Condition 2(C2) Condition 3(C3)
6 Mixed cropping        
 61 Mixed cropping      
   611 Horticulture and permanent crops combined Horticulture > 1/3 AND permanent crops > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P2 > 1/3 AND P3 > 1/3 
        
   612 Field crops and horticulture combined General cropping > 1/3 AND horticulture > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 > 1/3 
        
   613 Field crops and vineyards combined General cropping > 1/3 AND vineyards > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND SO_CLND062> 1/3 
        
   614 Field crops and permanent crops combined General cropping > 1/3 AND permanent crops > 1/3 AND vines ≤ 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P3 > 1/3 AND SO_CLND062 ≤ 1/3 
        
   615 Mixed cropping, mainly field crops General cropping > 1/3 AND no other activity > 1/3 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3 P1 > 1/3 AND P2 ≤ 1/3 AND P3 ≤ 1/3 
        
   616 Other mixed cropping Holdings meeting conditions C1 and C2, excluding holdings in classes 611, 612, 613, 614 and 615 (P1 + P2 + P3) > 2/3 AND P1 ≤ 2/3 AND P2 ≤ 2/3 AND P3 ≤ 2/3  
7 Mixed livestock        
 73 Mixed livestock, mainly grazing livestock      
   731 Mixed livestock, mainly dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows > 1/2 of dairy bovine P4 + P5 > 2/3 AND P4 ≤ 2/3; P5 ≤ 2/3 P4 > P5 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
        
   732 Mixed livestock, mainly non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 731 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 > P5 
        
 74 Mixed livestock, mainly granivores      
   741 Mixed livestock: granivores and dairy Bovine, dairy > 1/3 of grazing livestock AND granivores > 1/3 AND dairy cows > 1/2 of bovine, dairy P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5 P45 > 1/3 GL AND P5 > 1/3 AND SO_CLVS009 + SO_CLVS011 > 1/2 P45
        
   742 Mixed livestock: granivores and non-dairy grazing livestock Holdings meeting conditions C1 and C2, excluding holdings in class 741 P4 + P5 > 2/3 AND P4 ≤ 2/3 AND P5 ≤ 2/3 P4 ≤ P5 
8 Mixed crops – livestock        
 83 Field crops – grazing livestock combined      
   831 Field crops combined with dairy Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy < general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 < P1
        
   832 Dairy combined with field crops Bovine, dairy > 1/3 of grazing livestock AND dairy cows + buffalo cows> 1/2 of bovine, dairy AND bovine, dairy ≥ general cropping Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P45 > 1/3 GL AND SO_CLVS009 + SO_CLVS011 > 1/2 P45 AND P45 ≥ P1
        
   833 Field crops combined with non-dairy grazing livestock General cropping > grazing livestock and forage, excluding holdings in class 831 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 P1 > P4; excluding 831
        
   834 Non-dairy grazing livestock combined with field crops Holdings meeting conditions C1 and C2, excluding holdings in classes 831, 832 and 833 Holdings not included in classes 151-742 and 999 P1> 1/3 AND P4 > 1/3 
 84 Various crops and livestock combined      
   841 Field crops and granivores combined General cropping > 1/3 AND granivores > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P1> 1/3 AND P5 > 1/3
        
   842 Permanent crops and grazing livestock combined Permanent crops > 1/3 AND grazing livestock and forage > 1/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 P3 > 1/3 AND P4 > 1/3
        
   843 Apiculture Bees > 2/3 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 SO_CLVS030 > 2/3
        
   844 Various mixed crops and livestock Holdings meeting conditions C1 and C2, excluding holdings in classes 841, 842 and 843 Holdings not included in classes 151-742 and 999 Holdings meeting condition C1, excluding holdings in classes 831, 832, 833 and 834 


Types of farming(* for better readability the six columns under this heading are reproduced in Part C of this Annex) Methods for the calculation of particular types of farming specialisationsIF (C1) AND (C2) AND (C3) THEN (S1)
General Description Principal Description Particular specialisations Description(S1) Description of the calculation Code of variables and conditions(ref. Part B of this Annex)
Condition 1(C1) Condition 2(C2) Condition 3(C3)
9 Non-classified holdings        
 99 Non-classified holdings      
   999 Non-classified holdings Total SO = 0   
 B.  I. 

Equivalent headings for the application of SOCs
IFS code IFS label SOC code 2017 SOC heading FADN farm return(Annex VIII to this Regulation)
I. Crops
CLND004 Common wheat and spelt SOC_CLND004 Common wheat and spelt  10110. Common wheat and spelt

CLND005 Durum wheat SOC_CLND005 Durum wheat  10120. Durum wheat

CLND006 Rye and winter cereal mixtures (maslin) SOC_CLND006 Rye and winter cereal mixtures (maslin)  10130. Rye and winter cereal mixtures (maslin)

CLND007 Barley SOC_CLND007 Barley  10140. Barley

CLND008 Oats and spring cereal mixtures (mixed grain other than maslin) SOC_CLND008 Oats and spring cereal mixtures (mixed grain other than maslin)  10150. Oats and spring cereal mixtures (mixed grain other than maslin)

CLND009 Grain maize and corn-cob mix SOC_CLND009 Grain maize and corn-cob mix  10160. Grain maize and corn-cob mix

CLND010 Triticale SOC_CLND010_011_012 Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)  10190. Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)

CLND011 Sorghum
CLND012 Other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
CLND013 Rice SOC_CLND013 Rice  10170. Rice

CLND014 Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses) SOC_CLND014 Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)  10210. Field peas, beans and sweet lupins
 10220. Lentils, chickpeas and vetches
 10290. Other protein crops

CLND015 Field peas, beans and sweet lupins SOC_CLND015 Field peas, beans and sweet lupins  10210. – of which: Field peas, beans and sweet lupins

CLND017 Potatoes (including seed potatoes) SOC_CLND017 Potatoes (including seed potatoes)  10300. Potatoes (including early potatoes and seed potatoes)

CLND018 Sugar beet (excluding seed) SOC_CLND018 Sugar beet (excluding seed)  10400. Sugar beet (excluding seed)

CLND019 Other root crops n.e.c. SOC_CLND019 Other root crops n.e.c.  10500. Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops n.e.c.

CLND022 Rape and turnip rape seeds SOC_CLND022 Rape and turnip rape seeds  10604. Rape and turnip rape seeds

CLND023 Sunflower seed SOC_CLND023 Sunflower seed  10605. Sunflower seed

CLND024 Soya SOC_CLND024 Soya  10606. Soya

CLND025 Oil flax (Linseed) SOC_CLND025 Oil flax (Linseed)  10607. Oil flax (Linseed)

CLND026 Other oilseed crops n.e.c. SOC_CLND026 Other oilseed crops n.e.c.  10608. Other oil seed crops n.e.c

CLND028 Fibre flax SOC_CLND028 Fibre flax  10609. Fibre flax

CLND029 Hemp SOC_CLND029 Hemp  10610. Hemp

CLND030 Cotton SOC_CLND030 Cotton  10603. Cotton

CLND031 Other fibre crops n.e.c. SOC_CLND031 Other fibre crops n.e.c.  10611. Other fibre crops n.e.c

CLND032 Tobacco SOC_CLND032 Tobacco  10601. Tobacco

CLND033 Hops SOC_CLND033 Hops  10602. Hops

CLND034 Aromatic, medicinal and culinary plants SOC_CLND034 Aromatic, medicinal and culinary plants  10612. Aromatic, medicinal and culinary plants

CLND035 Energy crops n.e.c. SOC_CLND035_036 Energy and other industrial crops n.e.c.  10613. Sugar cane

CLND036 Other industrial crops n.e.c.  10690. Energy and other industrial crops n.e.c.

CLND037 Plants harvested green from arable land SOC_CLND037 Plants harvested green from arable land 
CLND038 Temporary grasses and grazings SOC_CLND038 Temporary grasses and grazings  10910. Temporary grasses and grazings

CLND039 Leguminous plants harvested green SOC_CLND039 Leguminous plants harvested green  10922. Leguminous plants harvested green

CLND040 Green maize SOC_CLND040 Green maize  10921. Green maize

CLND041 Other cereals harvested green (excluding green maize)Other plants harvested green from arable land n.e.c. SOC_CLND041_042 Other plants and cereals (excluding maize) harvested green n.e.c.  10923. Other plants and cereals (excluding green maize) harvested green n.e.c.

CLND042
CLND043 Fresh vegetables (including melons) and strawberries SOC_CLND043 Fresh vegetables (including melons) and strawberries – outdoor 
CLND044 Fresh vegetables (including melons) and strawberries - Market gardening SOC_CLND044 Fresh vegetables (including melons) and strawberries - Market gardening  10712. Fresh vegetables (including melons) and strawberries - Market gardening

CLND045 Fresh vegetables (including melons) and strawberries - Open field SOC_CLND045 Fresh vegetables (including melons) and strawberries - Open field  10711. Fresh vegetables (including melons) and strawberries - Open field

CLND046 Flowers and ornamental plants (excluding nurseries) SOC_CLND046 Flowers and ornamental plants (excluding nurseries) - outdoor  10810. Flowers and ornamental plants (excluding nurseries) - outdoor

CLND047 Seeds and seedlings SOC_CLND047 Seeds and seedlings  11000. Arable land seed and seedlings

CLND048 Other arable land crops n.e.c. SOC_CLND048_083 Other arable land crops n.e.c. including under glass or high accessible cover  11100. Other arable land crops n.e.c. including under glass or high accessible cover

CLND083 Other arable land crops under glass or high accessible cover
CLND049 Fallow land SOC_CLND049 Fallow land  11200. Fallow land

CLND050 Permanent grassland SOC_CLND050 Permanent grassland 
CLND051 Pasture and meadow, excluding rough grazings SOC_CLND051 Pasture and meadow, excluding rough grazings  30100. Pasture and meadow, excluding rough grazings

CLND052 Rough grazings SOC_CLND052 Rough grazings  30200. Rough grazings

CLND053 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies SOC_CLND053 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies  30300. Permanent grassland no longer used for production purposes and eligible for the payment of subsidies

CLND055 Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries) SOC_CLND055 Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries) 
  SOC_CLND056_057 Fruit of temperate climate zones 
CLND056 Pome fruits SOC_CLND056 Pome fruits  40101. Pome fruits

CLND057 Stone fruits SOC_CLND057 Stone fruits  40102. Stone fruits

CLND058 Fruits from subtropical and tropical climate zones SOC_CLND058 Fruits from subtropical and tropical climate zones  40115. Fruits from subtropical and tropical climate zones

CLND059 Berries (excluding strawberries) SOC_CLND059 Berries (excluding strawberries)  40120. Berries (excluding strawberries)

CLND060 Nuts SOC_CLND060 Nuts  40130. Nuts

CLND061 Citrus fruits SOC_CLND061 Citrus fruits  40200. Citrus fruits

CLND062 Grapes SOC_CLND062 Grapes 
CLND063 Grapes for wines SOC_CLND063 Grapes for wines 
CLND064 Grapes for wines with protected designation of origin (PDO) SOC_CLND064 Grapes for wines with protected designation of origin (PDO)  40411. Wine with protected designation of origin (PDO)

 40451. Grapes for wines with protected designation of origin (PDO)

CLND065 Grapes for wines with protected geographical indication (PGI) SOC_CLND065 Grapes for wines with protected geographical indication (PGI)  40412. Wine with protected geographical indication (PGI)

 40452. Grapes for wines with protected geographical indication (PGI)

CLND066 Grapes for other wines n.e.c. (without PDO/PGI) SOC_CLND066 Grapes for other wines n.e.c. (without PDO/PGI)  40420. Other wines

 40460. Grapes for other wines

CLND067 Grapes for table use SOC_CLND067 Grapes for table use  40430. Grapes for table use

CLND068 Grapes for raisins SOC_CLND068 Grapes for raisins  40440. Grapes for raisins

CLND069 Olives SOC_CLND069 Olives 
  SOC_CLND069A Normally producing table olives  40310. Table olives

  SOC_CLND069B Normally producing olives for oil production  40320. Olives for oil production (sold in the form of fruit)

 40330. Olive oil

CLND070 Nurseries SOC_CLND070 Nurseries  40500. Nurseries

CLND071 Other permanent crops including other permanent crops for human consumption SOC_CLND071 Other permanent crops  40600. Other permanent crops

CLND072 Christmas trees SOC_CLND072 Christmas trees  40610. – of which Christmas trees

CLND073 Kitchen gardens SOC_CLND073_085 Kitchen gardens and other UAA under glass or high accessible cover n.e.c.  20000. Kitchen gardens

CLND085 Other UAA under glass or high accessible cover n.e.c.
CLND079 Cultivated mushrooms SOC_CLND079 Cultivated mushrooms  60000. Cultivated mushrooms

CLND081 Fresh vegetables (including melons) and strawberries under glass or high accessible cover SOC_CLND081 Fresh vegetables (including melons) and strawberries under glass or high accessible cover  10720. Fresh vegetables (including melons) and strawberries under glass or high accessible cover

CLND082 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover SOC_CLND082 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover  10820. Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover

CLND084 Permanent crops under glass or high accessible cover SOC_CLND084 Permanent crops under glass or high accessible cover  40700. Permanent crops under glass or high accessible cover

II Livestock
CLVS001 Bovine animals less than 1 year old SOC_CLVS001 Bovine animals less than 1 year old  210. Bovine animals less than 1 year old

CLVS003 Male bovine animals, 1 to less than 2 years old SOC_CLVS003 Male bovine animals, 1 to less than 2 years old  220. Male bovine animals, 1 to less than 2 years old

CLVS004 Heifers, 1 to less than 2 years old SOC_CLVS004 Heifers, 1 to less than 2 years old  230. Heifers, 1 to less than 2 years old

CLVS005 Male bovine animals, 2 years old and over SOC_CLVS005 Male bovine animals, 2 years old and over  240. Male bovine animals, 2 years old and over

CLVS007 Heifers, 2 years old and over SOC_CLVS007 Heifers, 2 years old and over  251. Breeding heifers

  252. Heifers for fattening

CLVS008 Cows SOC_CLVS008 Cows 
CLVS009 Dairy cows SOC_CLVS009 Dairy cows  261. Dairy cows

CLVS010 Non-dairy cows SOC_CLVS010 Non-dairy cows  269. Non-dairy cows

CLVS011 Buffalo-cows SOC_CLVS011 Buffalo-cows  262. Buffalo dairy cows

CLVS012 Sheep (all ages) SOC_CLVS012 Sheep (all ages) 
CLVS013 Breeding female sheep SOC_CLVS013 Breeding female sheep  311. Breeding female sheep

CLVS014 Other sheep SOC_CLVS014 Other sheep  319. Other sheep

CLVS015 Goats (all ages) SOC_CLVS015 Goats (all ages) 
CLVS016 Breeding female goats SOC_CLVS016 Breeding female goats  321. Breeding female goats

CLVS017 Other goats SOC_CLVS017 Other goats  329. Other goats

CLVS018 Piglets, live weight of under 20 kg SOC_CLVS018 Piglets, live weight of under 20 kg  410. Piglets, live weight of under 20 kg

CLVS019 Breeding sows, live weight 50 kg and over SOC_CLVS019 Breeding sows, live weight 50 kg and over  420. Breeding sows, live weight 50 kg and over

CLVS020 Other pigs SOC_CLVS020 Other pigs  491. Pigs for fattening

  499. Other pigs

CLVS021 Broilers SOC_CLVS021 Broilers  510. Poultry - broilers

CLVS022 Laying hens SOC_CLVS022 Laying hens  520. Laying hens

CLVS023 Other poultry SOC_CLVS023 Other poultry  530. Other poultry

CLVS029 Breeding female rabbits SOC_CLVS029 Breeding female rabbits  610. Breeding female rabbits

CLVS030 Bees SOC_CLVS030 Bees  700. Bees

 II. 
P45.Bovine, dairy = SO_CLVS001 (Bovine animals less than 1 year old) + SO_CLVS004 (Heifers, 1 to less than 2 years old) + SO_CLVS007 (Heifers 2 years old and over) + SO_CLVS009 (Dairy cows) + SO_CLVS011 (Buffalo-cows)P46.Bovine = P45 (Bovine, dairy) + SO_CLVS003 (Male bovine animals, 1 to less than 2 years old) + SO_CLVS005 (Male bovine animals, 2 years old and over) + SO_CLVS010 (Non-dairy cows)GLGrazing livestock = P46 (Bovine) + SO_CLVS013 (Breeding female sheep) + SO_CLVS014 (Other sheep) + SO_CLVS016 (Breeding female goats) + SO_CLVS017 (Other goats)

If GL = 0 THEN

FCP1 Forage for sale = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)


AND 
FCP4 Forage for grazing livestock = 0
AND 
P17 Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND019 (Other root crops n.e.c)

If GL > 0 THEN


FCP1 Forage for sale = 0
AND 
FCP4 Forage for grazing livestock = SO_CLND019 (Other root crops n.e.c) + SO_CLND037 (Plants harvested green from arable land) + SO_CLND051 (Pasture and meadow, excluding rough grazings) + SO_CLND052 (Rough grazings)
AND 
P17 Roots = SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed))

P151.Cereals excluding rice = SO_CLND004 (Common wheat and spelt) + SO_CLND005 (Durum wheat) + SO_CLND006 (Rye and winter cereal mixtures (maslin)) + SO_CLND007 (Barley) + SO_CLND008 (Oats and spring cereal mixtures (mixed grain other than maslin)) + SO_CLND009 (Grain maize and corn-cob mix) + SO_CLND010_011_012 (Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.))P15.Cereals = P151 (cereals without rice) + SO_CLND013 (Rice)P16.Oilseeds = SO_CLND022 (Rape and turnip rape seeds) + SO_CLND023 (Sunflower seed) + SO_CLND024 (Soya) + SO_CLND02 (Oil flax (Linseed) + SO_CLND026 (Other oilseed crops n.e.c.)P51.Pigs = SO_CLVS018 (Piglets, live weight of under 20 kg) + SO_CLVS019 (Breeding sows, live weight 50 kg and over) + SO_CLVS020 (Other pigs)P52.Poultry = SO_CLVS021 (Broilers) + SO_CLVS022 (Laying hens) + SO_CLVS023 (Other poultry)P1.General cropping = P15 (Cereals) + SO_CLND014 (Dry pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)) + SO_CLND017 (Potatoes (including seed potatoes)) + SO_CLND018 (Sugar beet (excluding seed)) + SO_CLND032 (Tobacco) + SO_CLND033 (Hops) + SO_CLND030 (Cotton) + P16 (oilseeds) + SO_CLND028 (Fibre flax) + SO_CLND029 (Hemp) + SO_CLND031 (Other fibre crops n.e.c.) + SO_CLND034 (Aromatic, medicinal and culinary plants) + SO_CLND035_036 (Energy and other industrial crops n.e.c.) + SO_CLND045 (Fresh vegetables (including melons) and strawberries - Open field)) + SO_CLND047 (Seeds and seedlings) + SO_CLND048_083 (Other arable land crops n.e.c., including under glass or high accessible cover) + SO_CLND049 (Fallow land) + FCP1 (Forage for sale)P2.Horticulture = SO_CLND044 (Fresh vegetables (including melons) and strawberries - Market gardening)) + SO_CLND081 (Fresh vegetables (including melons) and strawberries under glass or high accessible cover) + SO_CLND046 (Flowers and ornamental plants (excluding nurseries) + SO_CLND082 (Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover) + SO_CLND079 (Cultivated mushrooms) + SO_CLND070 (Nurseries)P3.Permanent crops = SO_CLND055 (Fruits, berries and nuts (excluding citrus fruits, grapes and strawberries)) + SO_CLND061 (Citrus fruits) + SO_CLND069 (Olives) + SO_CLND062 (Grapes) + SO_CLND071(Other permanent crops) + SO_CLND084 (Permanent crops under glass)P4.Grazing livestock and forage = GL (Grazing livestock) + FCP4 (Forage for grazing livestock)P5.Granivores = P51 (Pigs) + P52 (Poultry) + SO_CLVS029 (Breeding female rabbits)
 C. 

General type of farming Principal type of farming Particular types of farming specialisations
 1. Specialist field crops
  15. Specialist cereals, oilseeds and protein crops
  151. Specialist cereals (other than rice), oilseeds and protein crops
 152. Specialist rice
 153. Cereals, oilseeds, protein crops and rice combined

  16. General field cropping
  161. Specialist root crops
 162. Cereals, oilseeds, protein crops and root crops combined
 163. Specialist field vegetables
 164. Specialist tobacco
 165. Specialist cotton
 166. Various field crops combined

 2. Specialist horticulture
  21. Specialist horticulture indoor
  211. Specialist vegetables indoor
 212. Specialist flowers and ornamentals indoor
 213. Mixed horticulture indoor specialist

  22. Specialist horticulture outdoor
  221. Specialist vegetables outdoor
 222. Specialist flowers and ornamentals outdoor
 223. Mixed horticulture outdoor specialist

  23. Other horticulture
  231. Specialist mushrooms
 232. Specialist nurseries
 233. Various horticulture

 3. Specialist permanent crops
  35. Specialist vineyards
  351. Specialist quality wine
 352. Specialist wine other than quality wine
 353. Specialist table grapes
 354. Other vineyards

  36. Specialist fruit and citrus fruit
  361. Specialist fruit (other than citrus, tropical and subtropical fruits and nuts)
 362. Specialist citrus fruit
 363. Specialist nuts
 364. Specialist tropical and subtropical fruits
 365. Specialist fruit, citrus, tropical and subtropical fruits and nuts: mixed production

  37. Specialist olives
  370. Specialist olives

  38. Various permanent crops combined
  380. Various permanent crops combined



General type of farming Principal type of farming Particular types of farming specialisations
 4. Specialist grazing livestock
  45. Specialist dairy
  450. Specialist dairy

  46. Specialist cattle — rearing and fattening
  460. Specialist cattle — rearing and fattening

  47. Cattle — dairy, rearing and fattening combined
  470. Cattle — dairy, rearing and fattening combined

  48. Sheep, goats and other grazing livestock
  481. Specialist sheep
 482. Sheep and cattle combined
 483. Specialist goats
 484. Various grazing livestock

 5. Specialist granivores
  51. Specialist pigs
  511. Specialist pig rearing
 512. Specialist pig fattening
 513. Pig rearing and fattening combined

  52. Specialist poultry
  521. Specialist laying hens
 522. Specialist poultry-meat
 523. Laying hens and poultry-meat combined

  53. Various granivores combined
  530. Various granivores combined



General type of farming Principal type of farming Particular types of farming specialisations
 6. Mixed cropping
  61. Mixed cropping
  611. Horticulture and permanent crops combined
 612. Field crops and horticulture combined
 613. Field crops and vineyards combined
 614. Field crops and permanent crops combined
 615. Mixed cropping, mainly field crops
 616. Other mixed cropping

 7. Mixed livestock
  73. Mixed livestock, mainly grazing livestock
  731. Mixed livestock, mainly dairy
 732. Mixed livestock, mainly non-dairy grazing livestock

  74. Mixed livestock, mainly granivores
  741. Mixed livestock: granivores and dairy
 742. Mixed livestock: granivores and non-dairy grazing livestock

 8. Mixed crops — livestock
  83. Field crops — grazing livestock combined
  831. Field crops combined with dairy
 832. Dairy combined with field crops
 833. Field crops combined with non-dairy grazing livestock
 834. Non-dairy grazing livestock combined with field crops

  84. Various crops and livestock combined
  841. Field crops and granivores combined
 842. Permanent crops and grazing livestock combined
 843. Apiculture
 844. Various mixed crops and livestock

 9. Non-classified holdings
  99. Non-classified holdings
  999. Non-classified holdings

'

ANNEX II

Annex VIII to Implementing Regulation (EU) 2015/220 is amended as follows:

((1)) Table A is replaced by the following:
'
Category of general information Code (*)
 Columns
Group of information FADN Division Subdivision Serial number of holding Degree Minutes NUTS Number of the accounting office Date Weight of the farm Type of farming Economic size class Code
R S H DG MI N AO DT W TF ES C
ID Identification of the holding    - - - - - - - - -
LO Location of the holding - - -    - - - - - -
AI Accounting information - - - - - -   - - - 
TY Typology - - - - - - - -    -
CL Classes - - - - - - - - - - - 
OT Other particulars of the holding - - - - - - - - - - - 
Code (*) Description Group R S H DG MI N AO DT W TF ES C
10 Number of the holding ID AID10R AID10S AID10H - - - - - - - - -
20 Latitude LO - - - ALO20DG ALO20MI - - - - - - -
30 Longitude LO - - - ALO30DG ALO30MI - - - - - - -
40 NUTS3 LO - - - - - ALO40N - - - - - -
50 Accounting office AI - - - - - - AAI50AO - - - - -
60 Type of accounting AI - - - - - - - - - - - AAI60C
70 Date of closure of accounts AI - - - - - - - AAI70DT - - - -
80 National weight calculated by the Member State TY - - - - - - - - ATY80W - - -
90 Classification at the time of selection TY - - - - - - - - - ATY90TF ATY90ES -
100 Other gainful activities (OGA) directly related to the holding CL - - - - - - - - - - - ACL100C
110 Type of ownership/ economic objective CL - - - - - - - - - - - ACL110C
120 Legal status CL - - - - - - - - - - - ACL120C
130 Level of liability of the holder(s) CL - - - - - - - - - - - ACL130C
140 Organic farming CL - - - - - - - - - - - ACL140C
141 Sectors in organic farming CL - - - - - - - - - - - ACL141C
150 Protected Designation of Origin (PDO) / Protected Geographical Indication (PGI) / Traditional Speciality Guaranteed (TSG) / mountain product CL - - - - - - - - - - - ACL150C
151 Sectors with PDO/PGI /TSG/mountain product CL - - - - - - - - - - - ACL151C
160 Areas facing natural and other specific constraints CL - - - - - - - - - - - ACL160C
170 Altitude CL - - - - - - - - - - - ACL170C
180 Structural Funds area CL - - - - - - - - - - - ACL180C
190 Natura 2000 area CL - - - - - - - - - - - ACL190C
200 Water directive (2000/60/EC) area CL - - - - - - - - - - - ACL200C
210 Irrigation system OT - - - - - - - - - - - AOT210C
220 Livestock unit grazing days on common land OT - - - - - - - - - - - AOT220C
230 Member of Producer Organisations (POs) OT            AOT230C
231 Economic relevance of Producer Organisations (POs) to the farm OT            AOT231C
232 Number of members of Producer Organisations (POs) OT            AOT232C
A.ID. 
A number is assigned to each returning holding when it is selected for the first time. The holding retains this number permanently for the duration of its inclusion in the accountancy network. A number once assigned is never allotted to another holding.

However, where the holding undergoes a fundamental change, and in particular where this change is the result of a subdivision into two separate holdings or of a merger with another holding, it may be considered as a new holding. In this case a new number is to be assigned to it. A change in the type of farming practised on the holding does not call for a new number. Where confusion with any other returning holding might result from the holding keeping the number it has (e.g. when new regional subdivisions are created), the number should be changed. A table showing the equivalence of old and new numbers is then to be forwarded to the Commission.

The holding number comprises three groups of indications as follows:

A.ID.10.R. FADN Division: a code number is to be given, corresponding to the code set in Annex II to this Regulation.

A.ID.10.S. Subdivision: a code number is to be given.

The subdivisions chosen should be based on the common system of classification of the regions, referred to as the nomenclature of territorial statistical units (NUTS) established by Eurostat in cooperation with the national institutes for statistics.

In any case, the Member State concerned will transmit to the Commission a table indicating, for each subdivision code used, the corresponding NUTS regions, as well as the corresponding region for which specific values of standard output are calculated.

A.ID.10.H. Serial number of the holding.

A.LO. 
The location of the holding is given with two indications: the geo-reference (latitude and longitude) and the code of the NUTS level 3 territorial units.

A.LO.20. Latitude: degrees and minutes (within an arc of 5 minutes), columns DG and MI.

A.LO.30. Longitude: degrees and minutes (within an arc of 5 minutes), columns DG and MI.

A.LO.40.N. The NUTS3 code means the code of the NUTS level 3 territorial unit where the holding is located. The latest version of the code as described in Regulation (EC) No 1059/2003 should be given.

A.AI. 
A.AI.50.AO. Number of the accounting office: a code number is to be given.

In each Member State, each accounting office should be given a unique number. The number of the accounting office which has dealt with the holding for this accounting year should be given.

A.AI.60.C. Type of accounting: an indication is to be given on the type of accounting that the farm keeps. The following code numbers are to be used:


1.. Double-entry accounting
2.. Single-entry accounting.
3.. None.

A.AI.70.DT. Date of closure of accounts: to be recorded in format "YYYY-MM-DD", for example 2009-06-30 or 2009-12-31.

A.TY. 
A.TY.80.W. National weight of the farm: the value of the extrapolating factor calculated by the Member State should be given. Values must be expressed with two decimals.

A.TY.90.TF. Type of farming at the time of selection: holding type of farming code in accordance with Annex IV to this Regulation at the time of selection for the accounting year in question.

A.TY.90.ES. Economic size at the time of selection: economic size class code of holding in accordance with Annex V to this Regulation at the time of selection for accounting year in question.

A.CL. 
A.CL.100.C. Other gainful activities directly related to the holding: to be provided as a percentage band indicating the share of turnover coming from the other gainful activities directly related to the holding in the total farm turnover. The following code numbers are to be used:


1.. ≥ 0 to ≤ 10 % (marginal share)
2.. > 10 % to ≤ 50 % (medium share)
3.. > 50 % to < 100 % (significant share)

A.CL.110.C. Type of ownership/economic objective: an indication of what are the ownership and economic objectives of the holding should be given. The following code numbers should be used:


1.. family farm: the holding uses the labour and capital of the holder(s)/manager(s) and his/her family and they are the beneficiaries of the economic activity;
2.. partnership: the production factors for the holding are provided by several partners, at least some of whom participate in the work of the farm as unpaid labour. The benefits go to the partnership;
3.. company with profit objective: the benefits are used to remunerate shareholders with dividends/profits. The holding is owned by the company;
4.. company with non-profit objective: the benefits are used primarily to maintain employment or similar social objective. The holding is owned by the company.

A.CL.120.C. Legal status: an indication should be given whether the holding is a legal person or not. The following code numbers are to be used:


0.. False.
1.. True.

A.CL.130.C. Level of liability of the holder(s): an indication is to be given on the level of liability (economic responsibility) of the (main) holder. The following code numbers are to be used:


1.. Full.
2.. Partial.

A.CL.140.C. Organic farming: an indication is to be given whether the holding applies organic production methods, within the meaning of Regulation (EC) No 834/2007, in particular Articles 4 and 5 thereof. The following code numbers are to be used:


1.. the holding does not apply organic production methods;
2.. the holding applies only organic production methods for all its products;
3.. the holding applies both organic and other production methods;
4.. the holding is converting to organic production methods.

A.CL.141.C. Sectors in organic farming: when the holding applies both organic and other production methods, an indication of the sectors of production where the holding applies only organic production method should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding applies both organic and other production methods for all its sectors of production, the code "not applicable" should be used.


0.. not applicable
31.. cereals
32.. oilseeds and protein crops
33.. fruits and vegetables (including citrus fruits, but excluding olives)
34.. olives
35.. vineyards
36.. beef
37.. cow's milk
38.. pigmeat
39.. sheep and goats (milk and meat)
40.. poultry meat
41.. eggs
42.. other sector

A.CL.150.C. "Protected Designation of Origin" / "Protected Geographical Indication" / "Traditional Speciality Guaranteed" / "mountain product": an indication is to be given whether the holding produces agricultural products and/or foodstuffs protected by a Protected Designation of Origin (PDO), a Protected Geographical Indication (PGI), a Traditional Speciality Guaranteed (TSG) or a mountain product indications or whether it produces agricultural products which are known to be used to produce foodstuffs protected by PDO/PGI/TSG/"mountain product", within the meaning of Regulation (EU) No 1151/2012 of the European Parliament and of the Council. The following code numbers are to be used:


1.. the holding does not produce any product or foodstuff protected by PDO, PGI, TSG or "mountain product" indications, nor any product known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications;
2.. the holding produces only products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, or products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications;
3.. the holding produces some products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications.

A.CL.151.C. Sectors with Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product: if the majority of the production of some specific sectors is made of products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications or of products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, an indication of the sectors of production should be given (multiple selections are allowed). The code numbers listed below are to be used. When the holding produces some products or foodstuffs protected by PDO, PGI, TSG or "mountain product" indications or some products known to be used to produce foodstuffs protected by PDO, PGI, TSG or "mountain product" indications, but it does not concern the majority of production in that particular sector, the code "not applicable" should be used.


0.. not applicable
31.. cereals
32.. oilseeds and protein crops
33.. fruits and vegetables (including citrus fruits, but excluding olives)
34.. olives
35.. vineyards
36.. beef
37.. cow's milk
38.. pigmeat
39.. sheep and goats (milk and meat)
40.. poultry meat
41.. eggs
42.. other sector.

The items A.CL.150.C. Protected Designation of Origin / Protected Geographical Indication / Traditional Speciality Guaranteed / mountain product and A.CL.151.C are optional for the Member States. If they are applied by the Member State, they should be filled in for all sample farms of the Member State. If A.CL.150.C is applied, A.CL.151.C should be applied as well.

A.CL.160.C. Areas facing natural and other specific constraints: An indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 32 of Regulation (EU) No 1305/2013 of the European Parliament and of the Council. In those Member States where the delimitation of areas facing significant natural constraints in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed, reference is made to the areas which were eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period. The following code numbers are to be used:


1.. the majority of the utilised agricultural area of the holding is not situated in an area facing natural and other specific constraints, within the meaning of Article 32 of Regulation (EU) No 1305/2013, nor in an area which was eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period in those Member States where the delimitation in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed;
21.. the majority of the utilised agricultural area of the holding is situated in an area facing significant natural constraints, within the meaning of Article 32(3) of Regulation (EU) No 1305/2013;
22.. the majority of the utilised agricultural area of the holding is situated in an area affected by specific constraints, within the meaning of Article 32(4) of Regulation (EU) No 1305/2013;
23.. the majority of the utilised agricultural area of the holding is situated in an area which was eligible under Article 36(a)(ii) of Regulation (EC) No 1698/2005 during the 2007-2013 programming period in the Member States where the delimitation in accordance with Article 32(3) of Regulation (EU) No 1305/2013 is not yet completed;
3.. the majority of the utilised agricultural area of the holding is situated in a mountain area within the meaning of Article 32(2) of Regulation (EU) No 1305/2013;
5.. the majority of the utilised agricultural area of the holding is situated in a phasing-out area within the meaning of Article 31(5) of Regulation (EU) No 1305/2013.

A.CL.170.C. Altitude: The altitude should be indicated by the corresponding code number:


1.. the major part of the holding is located at < 300 m;
2.. the major part of the holding is located at 300 to 600 m;
3.. the major part of the holding is located at > 600 m;
4.. data not available.

A.CL.180.C. Structural Funds area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in an area covered by Article 90 paragraph 2 (a), (b) and (c) of Regulation (EU) No 1303/2013 of the European Parliament and of the Council. The following code numbers are to be used:


1.. the majority of the utilised agricultural area of the holding is situated in a less developed region, within the meaning of Regulation (EU) No 1303/2013, in particular Article 90 paragraph 2 (a) thereof;
2.. the majority of the utilised agricultural area of the holding is situated in a more developed region, within the meaning of Regulation (EU) No 1303/2013, in particular Article 90 paragraph 2 (c) thereof;
3.. the majority of the utilised agricultural area of the holding is situated in transition region, within the meaning of Article 90 paragraph 2 (b) of Regulation (EU) No 1303/2013.

A.CL.190.C. Natura 2000 area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Council Directive 79/409/EEC and Council Directive 92/43/EEC (Natura 2000). The following code numbers are to be used:


1.. the majority of the utilised agricultural area of the holding is not situated in an area eligible to Natura 2000 payments;
2.. the majority of the utilised agricultural area of the holding is situated in an area eligible to Natura 2000 payments.

A.CL.200.C. Water directive (Directive 2000/60/EC) area: an indication is to be given of whether the majority of the utilised agricultural area of the holding is situated in areas related to the implementation of Directive 2000/60/EC of the European Parliament and of the Council. The following code numbers are to be used:


1.. the majority of the utilised agricultural area of the holding is not situated in an area eligible to payments linked to Directive 2000/60/EC;
2.. the majority of the utilised agricultural area of the holding is situated in an area eligible to payments linked to Directive 2000/60/EC.

A.OT. 
A.OT.210.C. Irrigation system: an indication is to be given on the main irrigation system applied in the farm:


0.. not applicable (when no irrigation on the farm)
1.. surface
2.. sprinkler
3.. drip
4.. other

A.OT.220.C. Livestock unit grazing days on common land: Number of livestock unit grazing days by farm animals on common land used by the holding.

A.OT.230.C Member of Producer Organisations (POs): Indication if the farm (farm holder(s) or manager(s)) is a member of a producer organisation which shares costs and/or promotes the marketing of agricultural products, and if yes, which of the farms’ products are marketed by the producer organisation (choose all sectors covered by POs the farm is member of). For the purpose of this survey, ‘producer organisations’ refer to any type of entity that has been formed on the initiative of producers to pursue joint activities in a specific sector (horizontal cooperation). Producer organisations must be controlled by producers, they can take different legal forms e.g. agricultural cooperatives, farmers’ associations, or private companies with producers as shareholders. (Recognition of the producer organisation in line with Articles 152 or 161 of Regulation (EU) 1308/2013 is required).


0.. not a member of a producer organisation

A member of a producer organisation to share production, administrative, investments costs and/or, a member of a producer organisation to market the farms’ products of:


31.. cereals
32.. oilseeds and protein crops
33.. fruits and vegetables (including citrus fruits, but excluding olives)
34.. olives
35.. vineyards
36.. beef
37.. cow's milk
38.. pigmeat
39.. sheep and goats (milk and meat)
40.. poultry meat
41.. eggs
42.. other sector.

A.OT.231.C Economic relevance of Producer Organisations (POs) to the farm: Indication of the share of the farm’s overall production (total sales), in terms of value, that is marketed through the producer organisations.


1.. ≥ 0 to ≤ 10 % (marginal share)
2.. > 10 % to ≤ 50 % (medium share)
3.. > 50 % to < 100 % (significant share)

A.OT.232.C Number of members of Producer Organisations (POs): Indication of the size of the main PO of which the farm (farm holder(s) or manager(s)) is a member, it means of the PO that markets most of the farm’s production (in terms of value).


1.. PO has less than 10 members
2.. PO has 10 to less than 20 members
3.. PO has 20 to less than 50 members
4.. PO has 50 to less than 100 members
5.. PO has 100 to less than 500 members
6.. PO has 500 to less than 1000 members
7.. PO has 1000 members (or more)

The submission of data relating to variables A.OT.230.C, A.OT.231.C and A.OT.232.C is mandatory as from the accounting year 2023; however, Member States may be exempted from the submission of data relating to some or all these variables if they submit a duly justified request by 31 May 2021 at the latest. The Commission services will review justifications and will decide about the exemption. An exempted Member State may reconsider its choice and inform the Commission accordingly. On a voluntary basis, Member States may submit the data relating to variables A.OT.230.C, A.OT.231.C and A.OT.232.C as from the accounting year 2021.

Column R refers to FADN division, column S to subdivision, column H to the serial number of the holding, column DG to degrees, column MI to minutes, column N to NUTS, column AO to the number of the accounting office, column DT to date, column W to weight of the farm, column TF to type of farming, column ES to economic size class and column C to code.
'
((2)) Table C is replaced by the following:
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Category of labour Code(*)
 Columns
Group of information General Total work on the holding (agricultural work and work for OGA directly related to the holding) Share of work for OGA directly related to the holding
Number of persons Sex Year of birth Agricultural training of the manager Annual time worked Number of Annual Work Units (AWU) % of annual time worked % of AWU
P G B T Y1 W1 Y2 W2
Integer Enter code Four digits Enter code (hours) (AWU) % %
UR Unpaid regular        
UC Unpaid casual - - - -  -  -
PR Paid regular        
PC Paid casual - - - -  -  -
Code(*) Description Group P G B T Y1 W1 Y2 W2
10 Holder(s)/manager(s) UR -      - 
20 Holder(s)/not manager(s) UR -   -   - 
30 Manager(s)/not holder(s) UR -      - 
40 Spouse(s)/partner(s) of holder(s) UR  - - -    
50 Other UR, PR  - - -    
60 Casual work UC, PC - - - -  -  -
70 Other Managers PR -      - The term 'labour' includes all persons who have been engaged on work on the farm during the accounting year. However, this does not include persons who have done this work on behalf of another person or undertaking (agricultural contract work, of which the costs appear in table H under code 1020).In the case of mutual assistance between holdings, where this assistance consists of an exchange of work, the assistance received being equivalent in principle to the assistance given, the time worked by the farm labour and any related wages are specified in the farm return.Sometimes assistance received is offset by assistance of another kind (e.g. aid received in the form of work is offset by the supply of machinery). When the exchange of services is on a limited scale, nothing is indicated in the farm return (in the above example, the aid received is not shown under labour; machinery costs, however, include the costs of making the equipment available). In exceptional cases, when the exchange of services is on a large scale, the procedure is one of the following :
((a)) assistance received in the form of work is offset by a service of another kind (e.g. the supply of machinery): working time received is recorded as paid farm work (groups PR or PC depending on whether the labour is employed on the farm on a regular basis or otherwise); the value of the assistance given is recorded both as production under the corresponding category in other tables (in this example, table L code 2010 ‘Contractual work’) and as a cost (table H code 1010 ‘Wages and social security’);
((b)) assistance given in the form of work is offset by a service of another kind (e.g. the supply of machinery): in this situation the working time provided and any related wages are left out of consideration; the value of the service received is recorded as an input under the corresponding group in another table (in this example, table H code 1020 ‘Contract work and machinery hire’).The following groups of information and categories of labour are to be distinguished:
C.UR. Unpaid regular labour
Unpaid labour or labour which receives less remuneration (in cash or in kind) than the amount normally paid for the services rendered (such payment should not appear in farm costs) and which during the accounting year participated (outside normal holidays) for at least a whole day of each week.
A person employed regularly but who, for special reasons, has been engaged on the farm only for a limited period in the accounting year is nevertheless entered (for the number of hours actually worked) as regular labour.
The following cases or similar ones may arise:

((a)) special production conditions on the farm for which labour is not required throughout the year: e.g. olive or wine holdings, and farms specialising in the seasonal fattening of animals or in the production of fruit and vegetables in the open;
((b)) absence from work other than for normal holidays, e.g. military service, illness, accident, maternity, extended leave, etc.;
((c)) joining or leaving the holding;
((d)) total cessation of work on the holding due to accidental causes (flood, fire, etc.).
There are the following categories:

C.UR.10. Holder(s)/manager(s)
Person who assumes economic and legal responsibility for the holding and undertakes its day-to-day management. In the case of sharecropping, the sharecropper is indicated as holder/manager.
C.UR.20. Holder(s)/not manager(s)
Person who assumes economic and legal responsibility for the holding without undertaking its day-to-day management.
C.UR.30 Manager(s)/not holder(s)
Person who undertakes day-to-day management of the holding without assumption of economic and legal responsibility for it.
C.UR.40. Spouse(s)/partner(s) of holder(s)
C.UR.50. Other unpaid regular labour
Regular unpaid labour not included in the preceding categories includes also foreman and sub-managers not responsible for management of the whole farm.
C.UC. Unpaid casuallabour

C.UC.60. Unpaid labour which has not worked regularly on the holding during the accounting year is aggregated under this category.
C.PR. Paid regular labour
Labour paid (in cash and/or in kind) on the normal scale for services rendered and which during the accounting year (excluding normal holidays) worked for at least one whole day per week for the holding.
The following categories are to be shown:

C.PR.70. Farm manager
Salaried person responsible for the day-to-day management of the holding.
C.PR.50. Others
All regular paid labour (except for the holding's salaried manager) is aggregated under this group. Includes also foreman and sub-managers not responsible for management of the whole farm.
C.PC. Paid casual labour

C.PC.60. Paid labour which did not regularly work on the holding during the accounting year (including piece workers) is aggregated under this category.
Number of persons (column P)

Where there are several holders, there may be more than one spouse/partner. The number of spouses/partners and the number of persons should be indicated in the categories where they can appear (categories 40 and 50 from the groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR).

Sex (column G)

The sex should be given only for the holder(s) and/or manager(s), in the categories where they can appear (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR). The sex is indicated by a code number, i.e.:


1.. male;
2.. female.

Year of birth (column B)

The year of birth should be given only for the holder(s) and/or manager(s) (categories 10 to 30 and 70 from groups ‘regular unpaid labour’ UR or ‘regular paid labour’ PR) using the four figures of the year of birth.

Agricultural training of the manager (column T)

The agricultural training should be given only for the manager(s) (categories 10, 30 and 70 from groups ‘unpaid regular labour’ UR or ‘paid regular labour’ PR). The agricultural training is indicated by a code number, i.e.:


1.. only practical agricultural experience;
2.. basic agricultural training;
3.. full agricultural training.

Annual time worked (column Y1)

Time worked should be indicated in hours for all groups and categories. It should refer to the time actually devoted to the work of the holding. In the case of less able workers the time worked should be reduced in proportion to their capacities. The time worked by piecework labour is estimated by dividing the total amount paid for the work by the hourly wage of a worker employed on a time basis.

Total work force: number of annual units (column W1)

Regularly employed work force is converted into annual work units. The number of annual work unit is not recorded for casual labour (both unpaid casual UC and paid casual PC labour). One annual work unit is equivalent to one person working full-time on the holding. One person cannot exceed one work unit equivalent, even if his actual working time exceeds the norm for the region and type of holding. A person who does not work the whole year on the holding represents a fraction of an ‘annual unit’. The ‘annual work unit’ of each such person is obtained by dividing his actual annual working time by the normal annual working time of a full-time worker in the region under consideration and on the same type of holding.

In the case of less able workers the annual work unit equivalent should be reduced in proportion to their capacities.

Share of work for OGA in % of annual time worked (column Y2)

The share of work for OGA in terms of time worked is compulsory only for the casual labour (for both unpaid and paid casual labour). It is optional for the spouse(s)/partner(s) of the holder(s), the other unpaid regular labour, and the other paid regular labour. For each category concerned (40, 50, 60), it is given in % of hours worked during the accounting year.

Share of work for OGA in % of annual work units (column W2)

The share of work for OGA in terms of annual work units is compulsory for all categories of labour except casual labour (both unpaid casual UC and paid casual PC labour). It is given in % of annual work unit for each category.

Work on an agricultural holding

Work on the holding includes all the work of organisation, supervision and execution, both manual and administrative, done in connection with the farm agricultural work and the work related to the OGA directly related to the holding:

Farm agricultural work


— financial organisation and management (farm sales and purchases, bookkeeping, etc.),
— work in the field (ploughing, sowing, harvesting, orchard maintenance, etc.),
— livestock husbandry (feed preparation, feeding of animals, milking, care of livestock, etc.),
— preparation of products for market, storage, direct sales of farm products, processing of farm products for self-consumption, production of wine and olive oil,
— maintenance of buildings, machinery, equipment, hedges, ditches, etc.,
— transport for the holding and carried out by the labour force of the holding.

Work for the OGA directly related to the holding


— contractual work (using production means of the holding),
— tourism, accommodation and other leisure activities,
— processing of farm products (whether the raw material is produced on the holding or bought from outside), e.g. cheese, butter, processed meat…,
— production of renewable energy,
— forestry and wood processing,
— other OGA (fur animals, care farming, handicraft, aquaculture, …).

The following are not included in the work of the holding:


— work in production of fixed assets (construction or major repairs of buildings or machinery, planting of orchards, demolition of buildings, grubbing up of orchards, etc.),
— work performed for the household of the holder(s) or manager(s).
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((3)) in Table I, the table related to the category of crop, is replaced by the following:
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Code (*) Description
Cereals for the production of grain (including seeds)
10110 Common wheat and spelt
10120 Durum wheat
10130 Rye and winter cereal mixtures (maslin)
10140 Barley
10150 Oats and spring cereal mixtures (mixed grain other than maslin)
10160 Grain maize and corn-cob mix
10170 Rice
10190 Triticale, sorghum and other cereals n.e.c. (buckwheat, millet, canary seed, etc.)
Dried pulses and protein crops for the production of grain (including seed and mixtures of cereals and pulses)
10210 Field peas, beans and sweet lupins
10220 Lentils, chickpeas and vetches
10290 Other protein crops
Roots and Tubers
10300 Potatoes (including early potatoes and seed potatoes)
10310 
— of which potatoes for starch
10390 
— of which other potatoes
10400 Sugar beet (excluding seed)
10500 Other root crops, fodder beet and fodder plants of the Brassicae family, grown for the root or the stem, and other fodder root and tuber crops .n.e.c.
Industrial crops
10601 Tobacco
10602 Hops
10603 Cotton
10604 Rape and turnip rape seeds
10605 Sunflower seed
10606 Soya
10607 Oil flax (Linseed)
10608 Other oil seed crops n.e.c.
10609 Fibre flax
10610 Hemp
10611 Other fibre crops n.e.c.
10612 Aromatic, medicinal and culinary plants
10613 Sugar cane
10690 Energy and other industrial crops n.e.c.
Fresh vegetables, melons and strawberries of which:
Fresh vegetables, melons and strawberries — Outdoor or under low (not accessible) protective cover
10711 Fresh vegetables (including melons) and strawberries - Open field
10712 Fresh vegetables (including melons) and strawberries - Market gardening
10720 Fresh vegetables (including melons) and strawberries under glass or high accessible cover
Details for all sub-categories of ‘fresh vegetables (including melons and strawberries)’:
10731 Cauliflower and broccoli
10732 Lettuce
10733 Tomatoes
10734 Sweet corn
10735 Onions
10736 Garlic
10737 Carrots
10738 Strawberries
10739 Melons
10790 Other vegetables
Flowers and ornamental plants (excluding nurseries)
10810 Flowers and ornamental plants (excluding nurseries) - outdoor
10820 Flowers and ornamental plants (excluding nurseries) under glass or high accessible cover
Details for all sub-categories of ‘flowers and ornamental plants (excluding nurseries)’
10830 Flower bulbs, corms and tubers
10840 Cut flowers and flower buds
10850 Flowering and ornamental plants
Plants harvested green
10910 Temporary grasses and grazings
Other plants harvested green
10921 Green maize
10922 Leguminous plants harvested green
10923 Other plants and cereals harvested green n.e.c.
Seeds and seedlings and other arable land crops
11000 Seeds and seedlings
11100 Other arable land crops
Fallow land
11200 Fallow land
Kitchen gardens
20000 Kitchen gardens
Permanent grassland
30100 Pasture and meadow, excluding rough grazings
30200 Rough grazings
30300 Permanent grassland no longer used for production purposes and eligible for the payment of subsidies
Permanent crops
Fruit species, of which:
40101 Pome fruits
40111 
— of which apples
40112 
— of which pears
40102 Stone fruits
40113 
— of which peaches and nectarines
40115 Fruit from subtropical and tropical climate zones
40120 Berries (excluding strawberries)
40130 Nuts
Citrus plantations
40200 Citrus fruits
40210 
— of which oranges
40230 
— of which lemons
Olive plantations
40310 Table olives
40320 Olives for oil production (sold in the form of fruit)
40330 Olive oil
40340 Olive by-products
Vineyards
40411 Wine with protected designation of origin (PDO)
40412 Wine with protected geographical indication (PGI)
40420 Other wines
40430 Grapes for table use
40440 Grapes for raisins
40451 Grapes for wine with protected designation of origin (PDO)
40452 Grapes for wine with protected geographical indication (PGI)
40460 Grapes for other wines
40470 Miscellaneous products of vines: grape must, juice, brandy, vinegar and others produced on the farm
40480 Vine by-products (marc, lees)
Nurseries, other permanent crops, permanent crops under glass or high accessible cover and young plantations
40500 Nurseries
40600 Other permanent crops
40610 
— of which Christmas trees
40700 Permanent crops under glass or high accessible cover
40800 Growth of young plantations
Other land
50100 Unutilised agricultural land
50200 Wooded area
50210 
— of which short rotation coppices
50900 Other land (land occupied by buildings, farmyards, tracks, ponds, quarries, infertile land, rock, etc.)
60000 Cultivated mushrooms
Other products and receipts
90100 Receipts from renting out agricultural land
90200 Compensation by crop insurance not allocable to specific crops
90300 Crop by-products other than from olives and vine
90310 Straw
90320 Sugar beet tops
90330 Other by-products
90900 Other'
