
Article 1 
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is authorised as an additive in animal nutrition, subject to the conditions laid down in that Annex.
Article 2 
This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 1 October 2020.
For the Commission
The President
Ursula VON DER LEYEN
ANNEX

Identification number of the additive Name of the holder of authorisation Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation
Unit of activity/kg of complete feedingstuff with a moisture content of 12 %
Category of zootechnical additives. Functional group: digestibility enhancers
4a31 Andrés Pintaluba S.A. 6-phytaseEC 3.1.3.26 Additive compositionPreparation of 6-phytase (EC 3.1.3.26)produced by Komagataella phaffii (CGMCC 12056) having a minimum activity of:Solid form: 20 000 U/gLiquid form: 20 000 U/ml Turkeys for fatteningTurkeys reared for breeding - 250 U - 
1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment shall be indicated.

2. For users of the additive and premixtures, feed business operators shall establish operational procedures and organisational measures to address potential risks resulting from its use. Where those risks cannot be eliminated or reduced to a minimum by such procedures and measures, the additive and premixtures shall be used with personal protective equipment, including breathing protection.
 22 October 2030
Piglets(suckling and weaned)Minor porcine species (suckling and weaned) - 1000 U -
Characterisation of the active substance:6-phytase (EC 3.1.3.26) produced by Komagataella phaffii (CGMCC 12056)
Analytical methodFor the quantification of phytase activity in the feed additive:
— colorimetric method based on the enzymatic reaction of phytase on the phytate – VDLUFA 27.1.4For the quantification of phytase activity in premixtures:
— colorimetric method based on the enzymatic reaction of phytase on the phytate -VDLUFA 27.1.3For the quantification of phytase activity in feedingstuffs:
— colorimetric method based on the enzymatic reaction of phytase on the phytate – EN ISO 30024

