
1 

(1) These Regulations may be cited as the Healthy Start Scheme (Prescribed Description of Food) (Scotland) Regulations 2011 and come into force on 6th April 2011.
(2) These Regulations extend to Scotland only.
2 
In these Regulations, “Healthy Start scheme” means the scheme established by the Healthy Start Scheme and Welfare Food (Amendment) Regulations 2005.
3 
The description of food prescribed for the operation of the Healthy Start scheme in Scotland, is the food specified in Column 1 (category of food) of the Schedule to these Regulations as qualified in Column 2 of that Schedule.
S ROBISON
Authorised to sign by the Scottish Ministers
St Andrew’s House,
Edinburgh
14th February 2011
SCHEDULE


Category of food Qualification
Milk Liquid cow’s milk, including long-life, pasteurised or ultra heat treated varieties of milk, but not milk to or from which chemicals, vitamins, flavours or colours have been added or removed.
Infant formula A food based on cow’s milk intended for particular nutritional use from birth by infants in good health, and satisfying by itself the nutritional requirements of such infants.
Fresh or frozen fruit and vegetables Fresh or frozen fruit and vegetables including loose, pre- packed, whole, sliced, chopped or mixed fruit or vegetables, but not fruit or vegetables to which fat, salt, sugar, flavouring or any other ingredients have been added.