
Article 1 
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.
Article 2 
This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 12 November 2009.
For the Commission
Androulla VASSILIOU
Member of the Commission
ANNEX

Identification number of the additive Name of the holder of authorisation Additive Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation
Units of activity /kg of complete feedingstuff with a moisture content of 12 %
Category of zootechnical additives. Functional group: digestibility enhancers
4a10 Danisco Animal Nutrition (legal entity Finnfeeds International Limited) Endo-1,4-beta-xylanaseEC 3.2.1.8SubtilisinEC 3.4.21.62Alpha-amylaseEC 3.2.1.1 
 Additive composition:
Preparation of endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) having a minimum activity of
 Solid form:
 Endo-1,4-beta-xylanase 1 500 U/g
 Subtilisin (protease) 20 000 U/g
 Alpha-amylase 2 000 U/g
 Characterisation of the active substance:
Endo-1,4-beta-xylanase produced by Trichoderma reesei (ATCC PTA 5588), subtilisin produced by Bacillus subtilis (ATCC 2107) and alpha-amylase produced by Bacillus amyloliquefaciens (ATCC 3978) Chickens for fattening — Endo-1,4-beta-xylanase 187,5 USubtilisin 2 500 UAlpha-amylase 250 U  
1. In the directions for use of the additive and premixture, indicate the storage temperature, storage life, and stability to pelleting.

2. For use in feed rich in non-starch polysaccharides (mainly beta-glucans and arabinoxylans), e. g. containing more than 40 % maize.

3. For safety reasons: breathing protection, glasses and gloves shall be used during handling.

4. An appropriate method for control purposes shall be developed.
 3 December 2019
Ducks Endo-1,4-beta-xylanase 75 USubtilisin 1 000 UAlpha-amylase 100 U
Turkeys for fattening Endo-1,4-beta-xylanase 300 USubtilisin 4 000 UAlpha-amylase 400 U


