
Article 1 
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.
Article 2 
This Regulation shall enter into force on the 20th day following that of its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 22 February 2008.
For the Commission
Markos KYPRIANOU
Member of the Commission
ANNEX

Identification number of the additive Name of the holder of authorisation Additive(Trade name) Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation
CFU/kg of complete feedingstuff with a moisture content of 12 %
Category of zootechnical additives. Functional group: gut flora stabilisers
4b1701 Rubinum Bacillus cereus var. toyoiNCIMB 40112/CNCM I-1012(Toyocerin) 
 Additive composition:
Preparation of Bacillus cereus var. toyoi containing a minimum of 1 × 1010 CFU/g additive
 Characterisation of the active substance:
Bacillus cereus var. toyoi
NCIMB 40112/CNCM I-1012
 Analytical method:
Enumeration: spread plate method using tryptone soya agar with pre-heat treatment of feed samples and identification: pulsed field gel electrophoresis (PFGE) Turkeys for fattening — 0,2 × 109 1 × 109 
1. In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting.

2. For safety: glasses and gloves shall be used during handling.

3. May be used in compound feed containing the permitted coccidiostats: monensin sodium, lasalocid sodium, robenidine, halofuginone, diclazuril, maduramycin ammonium.
 14 March 2018
