
1 

(1) These Regulations may be cited as the Addition of Vitamins, Minerals and Other Substances (Scotland) Regulations 2007, and come into force on 7th August 2007.
(2) These Regulations extend to Scotland only.
2 

(1) In these Regulations–
 “the Act” means the Food Safety Act 1990; and
 “the EC Regulation” means Regulation (EC) No. 1925/2006 of the European Parliament and of the Council on the addition of vitamins and minerals and of certain other substances to foods.
(2) Expressions used in these Regulations and in the EC Regulation have the same meaning in these Regulations as they do in the EC Regulation.
(3) Any reference to a numbered Article or Annex is a reference to the Article or Annex so numbered in the EC Regulation.
3 
Each food authority within its area shall execute and enforce the provisions of these Regulations and of the EC Regulation.
4 

(1) Subject to the transitional measures contained in Article 18 (relating to foods placed on the market or labelled before 1st July 2007), any person who contravenes or fails to comply with the provisions of the EC Regulation specified in paragraph (2) is guilty of an offence and liable–
(a) on conviction on indictment to a term of imprisonment not exceeding two years or to a fine or both;
(b) on summary conviction to a term of imprisonment not exceeding three months or to a fine not exceeding the statutory maximum or both.
(2) The specified provisions referred to in paragraph (1) are–
(a) Article 3(1) (requirement that only vitamins or minerals listed in Annex I and in form listed in Annex II may be added to food) as read with Article 17(1) (transitional application of national rules);
(b) Article 4 (prohibition on addition of vitamins and minerals to certain foods);
(c) Article 5(2) (requirement to observe purity criteria);
(d) Article 6(6) (requirement for added vitamins and minerals to be in the food in at least a significant amount as defined); and
(e) Article 7(1), (2) and (3) (restrictions and conditions applying to labelling, presentation and advertising of foods to which vitamins or minerals have been added).
5 
The following provisions of the Act shall apply for the purposes of these Regulations with the modification that any reference in those provisions to the Act or Part of it is to be construed as a reference to these Regulations–
(a) section 2 (extended meaning of “sale” etc.);
(b) section 3 (presumption that food is intended for human consumption);
(c) section 20 (offences due to the fault of another person);
(d) section 21 (defence of due diligence) as it applies for the purposes of section 14 or 15;
(e) section 22 (defence of publication in the course of a business);
(f) section 30(8) (which relates to documentary evidence);
(g) section 34 (time limit for prosecutions);
(h) section 36 (offences by bodies corporate);
(i) section 36A (offences by Scottish partnerships); and
(j) section 44 (protection of officers acting in good faith).
6 

(1) Any person who–
(a) intentionally obstructs any person acting in the execution of these Regulations;
(b) without reasonable cause, fails to give to any person acting in the execution of these Regulations any assistance or information which that person may reasonably require;
is guilty of an offence and liable on summary conviction to a term of imprisonment not exceeding 3 months or a fine not exceeding level 5 on the standard scale or both.
(2) Any person who, in purported compliance with any requirement mentioned in paragraph (1)(b), knowingly or recklessly supplies information that is false or misleading in any material particular, is guilty of an offence and liable–
(a) on conviction on indictment, to a term of imprisonment not exceeding two years or to a fine or both;
(b) on summary conviction, to a term of imprisonment not exceeding 3 months or to a fine not exceeding the statutory maximum or both.
(3) Nothing in paragraph (1)(b) shall be construed as requiring any person to answer any question or give any information if to do so might incriminate that person.
SHONA ROBISON
Authorised to sign by the Scottish Ministers
St Andrew’s House,
Edinburgh
6th June 2007