
Article 1 
For the 8th individual invitation to tender under the standing invitation to tender provided for in Regulation (EC) No 1898/2005 the amount of the maximum aid for cream, butter and concentrated butter and the amount the processing security, as referred to in Articles 25 and 28 of that Regulation respectively, are fixed as set out in the Annex to this Regulation.
Article 2 
This Regulation shall enter into force on 29 April 2006.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 28 April 2006.
For the Commission
Mariann FISCHER BOEL
Member of the Commission
ANNEX

(EUR/100 kg)
Formula A B
Incorporation procedure With tracers Without tracers With tracers Without tracers
Maximum aid Butter ≥ 82 % — 25 — 25
Butter < 82 % — 24,4 — —
Concentrated butter 34 — 34 30,5
Cream — — 14 10,6
Processing security Butter — — — —
Concentrated butter 37 — 37 —
Cream — — 15 —