
Article 1 
The preparation specified in the Annex, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition subject to the conditions laid down in that Annex.
Article 2 
This Regulation shall enter into force on the 20th day following its publication in the Official Journal of the European Union.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 29 September 2006.
For the Commission
Markos KYPRIANOU
Member of the Commission
ANNEX

Identification number of the additive Name of the holder of authorisation Additive(Trade name) Composition, chemical formula, description, analytical method Species or category of animal Maximum age Minimum content Maximum content Other provisions End of period of authorisation
CFU/kg of complete feedingstuff with a moisture content of 12 %
Category of zootechnical additives. Functional group: gut flora stabilisers.
E 1702 LFA Lesaffre Feed Additives Saccharomyces cerevisiae (NCYC Sc 47)(Biosaf Sc 47) 
 Additive composition:
Saccharomyces cerevisiae (NCYC Sc 47)
Preparation containing a minimum of 5 × 109 CFU/g of additive
 Analytical methods
Pour plate method using a chloramphenicol yeast extract agar based on the ISO 7954 method
Polymerase chain reaction (PCR) Lambs for fattening — 1,4 × 109 1,4 × 1010 In the directions for use of the additive and premixture, indicate the storage temperature, storage life and stability to pelleting. (Stable for pellets at a temperature up to 83 °C) 10 years from the date of entry into force of this Regulation
