
1 

(1) These Regulations may be cited as the Food Labelling Amendment (Scotland) Regulations 2004 and shall come into force on 31st July 2004.
(2) These Regulations extend to Scotland only.
2 
The Food Labelling Regulations 1996 are amended in accordance with regulations 3 and 4.
3 
In regulation 2(1) (interpretation), in the definition of “Directive 90/496” insert at the end “, as amended by Commission Directive 2003/120/EC”.
4 
In Part I of Schedule 7 (presentation of prescribed nutrition labelling), at the end of paragraph 5 insert–“;
(g) 1 gram of salatrims shall be deemed to contribute 25 kJ (6 kcal)”.
Authorised to sign by the Scottish Ministers
TOM McCABE
St Andrew’s House, Edinburgh
8th June 2004