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(1) These Regulations, which extend to Great Britain, may be cited as the Olive Oil (Marketing Standards) (Amendment) Regulations 1998 and shall come into force on 1st November 1998.
(2) In these Regulations “the principal Regulations” means the Olive Oil (Marketing Standards) Regulations 1987.
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(1) In regulation 2(1) of the principal Regulations, before the definition of “the Council Regulation”, there shall be inserted the following definition:“
 “the Commission Regulation” means Commission Regulation (EEC) No. 2568/91 on the characteristics of olive oil and olive-residue oil and on the relevant methods of analysis, as amended up to and including the amendments effected by Commission Regulation (EC) No. 282/98;”.
(2) In regulation 2(1) of the principal Regulations, in the definition of “the Council Regulation”, for the words “in particular by Council Regulation (EEC) No. 1915/87 and (EEC) No. 356/92” there shall be substituted the words “up to and including the amendments effected by Council Regulation (EC) No. 1638/98”.
(3) In each of regulations 4(1), 4(3) and 5A of the principal Regulations, for the words “Commission Regulation (EEC) No. 2568/91 (as amended)” there shall be substituted the words “the Commission Regulation”.
(4) Regulation 4(2) of the principal Regulations shall be deleted.
Nick Brown
Minister of Agriculture, Fisheries and Food
23rd September 1998Sewel
Parliamentary Under Secretary of State, Scottish Office
25th September 1998