
1 
These Regulations may be cited as the Sweeteners in Food Regulations 1995, and shall come into force on 1st January 1996.
2 

(1) In these Regulations, unless the context otherwise requires—
 “the Act” means the Food Safety Act 1990;
 “Directive 94/35/EC” means European Parliament and Council Directive 94/35/EC on sweeteners for use in foodstuffs;
 “Directive 95/31/EC” means Commission Directive 95/31/EC laying down specific criteria of purity concerning sweeteners for use in foodstuffs;
 “food” means food sold, or intended for sale, for human consumption, and in regulation 6 and for the purposes of regulation 9 includes a sweetener;
 “food additive” means any substance not normally consumed as a food in itself and not normally used as a characteristic ingredient of food, whether or not it has nutritive value, the intentional addition of which to food for a technological purpose in the manufacture, processing, preparation, treatment, packaging, transport or storage of such food results, or may reasonably be expected to result, in it or its by-products becoming directly or indirectly a component of such foods;
 “infants” means children under the age of twelve months;
 “member State” means a member State of the European Community;
 “permitted sweetener” means any sweetener specified in Column 2 of Schedule 1 which satisfies the specific purity criteria for that sweetener set out in the annex to Directive 95/31/EC;
 “sell” includes possess for sale, and offer, expose or advertise for sale, and “sale” and “sold” shall be construed accordingly;
 “sweetener” means any food additive which is used or intended to be used—
(a) to impart a sweet taste to food, or
(b) as a table-top sweetener;
 “young children” means children aged between one and three years,and other expressions used in these Regulations and in Directive 94/35/EC have, in so far as the context admits, the same meaning as they bear in that Directive.
(2) Any reference in these Regulations to a numbered regulation or Schedule shall, unless the context otherwise requires, be construed as a reference to the regulation or Schedule bearing that number in these Regulations.
(3) In Schedule 1—
(a) in Column 3, the description “with no added sugar” means that the food to which it refers does not contain any—
(i) added monosaccharide,
(ii) added disaccharide,
(iii) other added food used for its sweetening properties;
(b) in Column 3, the description “energy-reduced” means that the food to which it refers has an energy value reduced by at least 30 per cent compared with the original or a similar food;
(c) in Column 4, the maximum usable dose indicated in relation to a food is the maximum amount, in milligrams, of permitted sweetener per kilogram or, as the case may be, per litre of that food which is ready to eat having been prepared according to any instructions for use;
(d) in Column 4, “quantum satis” means that no maximum level of permitted sweetener in or on a corresponding food is specified but that in or on such food a permitted sweetener may be used in accordance with good manufacturing practice at a level not higher than is necessary to achieve the intended purpose and provided that such use does not mislead the consumer.
3 

(1) Subject to regulation 4, no person shall sell any sweetener which is intended—
(a) for sale to the ultimate consumer, or
(b) for use in or on any food,
other than a permitted sweetener.
(2) No person shall use in or on any food any sweetener other than a permitted sweetener.
(3) Subject to paragraph (4) below, no person shall use any permitted sweetener in or on any food listed in Column 3 of Schedule 1 other than a permitted sweetener listed in relation to that food in Column 2 of Schedule 1 in an amount not exceeding the maximum usable dose for such permitted sweetener in or on such food as listed in Column 4 of Schedule 1.
(4) No person shall use any permitted sweetener in or on any food for infants or young children as specified in Council Directive 89/398/EEC on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses.
4 
No person shall sell any table-top sweetener unless—
(a) it contains no sweetener other than a permitted sweetener, and
(b) it is marked or labelled—
(i) with the description “x-based table-top sweetener”, substituting for x the name of any permitted sweetener which it contains,
(ii) where it contains polyols, with the warning “excessive consumption may induce laxative effects”, and
(iii) where it contains aspartame, with the warning “contains a source of phenylalanine”.
5 
No person shall sell any food having in it or on it any added sweetener other than a permitted sweetener which has been used in or on that food without contravening any of the provisions of paragraphs (2), (3) and (4) of regulation 3.
6 
Where any food is certified by a food analyst as being food which it is an offence against these Regulations to sell, that food may be treated for the purposes of section 9 of the Act (under which food may be seized and destroyed on the order of a justice of the peace) as failing to comply with food safety requirements, and section 8(3) shall apply for the purposes of these Regulations as it applies for the purposes of the Act.
7 

(1) If any person contravenes or fails to comply with any of the provisions of these Regulations he shall be guilty of an offence, and liable on summary conviction to a fine not exceeding level 5 on the standard scale.
(2) Where an offence under these Regulations is committed in Scotland by a Scottish partnership and is proved to have been committed with the consent or connivance of, or to be attributable to any neglect on the part of, a partner, he as well as the partnership shall be guilty of the offence and be liable to be proceeded against and punished accordingly.
(3) Subject to paragraph (4) below, each food authority shall enforce and execute these Regulations in its area.
(4) In this regulation “food authority” does not include—
(a) the council of a district in a non-metropolitan county in England except where the county functions have been transferred to that council pursuant to a structural change;
(b) until 1st April 1996, the council of a district in Wales; or
(c) the appropriate Treasurer referred to in section 5(1)(c) of the Act (which deals with the Inner Temple and the Middle Temple).
8 
In any proceedings for an offence under these Regulations it shall be a defence for the person charged to prove—
(a) that the food or, as the case may be, sweetener in respect of which the offence is alleged to have been committed was intended for export to a country which has legislation analogous to these Regulations and that such food or sweetener complies with that legislation; and
(b) in the case of export to another member State, that the legislation complies with Council Directive 89/107/EEC on the approximation of the laws of the Member States concerning food additives authorised for use in foodstuffs intended for human consumption, Directive 94/35/EC and Directive 95/31/EC.
9 
The following provisions of the Act shall apply for the purposes of these Regulations as they apply for the purposes of section 8, 14 or 15 of the Act and, unless the context otherwise requires, any reference in them to the Act shall be construed for the purposes of these Regulations as a reference to these Regulations—
(a) section 2 (extended meaning of “sale” etc.);
(b) section 3 (presumption that food intended for human consumption);
(c) section 20 (offences due to fault of another person);
(d) section 21 (defence of due diligence);
(e) section 22 (defence of publication in the course of business);
(f) section 30(8) (which relates to documentary evidence);
(g) section 33 (obstruction etc. of officers);
(h) section 36 (offences by bodies corporate);
(i) section 44 (protection of officers acting in good faith).
10 

(1) The Regulations specified in Columns 1 and 2 of Schedule 2 shall be revoked to the extent specified in Column 3 of that Schedule.
(2) In paragraph (1) of regulation 2 (interpretation) of both the Jam and Similar Products Regulations 1981 and the Jam and Similar Products (Scotland) Regulations 1981, for the definition of “permitted sweetener” there shall be substituted the following definition—“
 “permitted sweetener” means any sweetener in so far as its use is permitted by the Sweeteners in Food Regulations 1995;”.
(3) In the definition of “additive” in paragraph (1) of regulation 2 (interpretation) of both—
(a) the Meat Products and Spreadable Fish Products Regulations 1984, for the words “the Sweeteners in Food Regulations 1983”, and
(b) the Meat Products and Spreadable Fish Products (Scotland) Regulations 1984, for the words “the Sweeteners in Food (Scotland) Regulations 1983”,
there shall be substituted, in each case, the words “the Sweeteners in Food Regulations 1995”.
(4) In the Food Additives Labelling Regulations 1992, in Part II of Schedule 1 (categories of food additives), in subparagraph (n), for the date “1983” there shall be substituted the date “1995”.
11 

(1) In any proceedings for an offence against these Regulations it shall be a defence to prove that—
(a) 
(i) the act was committed before 30th June 1996, or
(ii) the act was that of selling a sweetener or a food which, in either case, was put on the market or labelled before 30th June 1996; and
(b) the matters constituting the offence would not have constituted an offence under any Regulations now revoked or amended by these Regulations if those Regulations had been in operation (in the case of Regulations now being amended, as if such amendments had not been made) when the act was committed or the sweetener or, as the case may be, the food was put on the market or labelled.
(2) These Regulations shall not apply to any sweetener or, as the case may be, food which—
(a) is brought into Great Britain before 30th June 1996 from a member State in which it was lawfully produced and sold or in which it was in free circulation and lawfully sold; and
(b) is suitably labelled to give the nature of the sweetener or, as the case may be, the food.
(3) For the purpose of paragraph (2) above, “free circulation” shall be construed in accordance with Article 9.2 of the Treaty establishing the European Community.
Angela Browning
Parliamentary Secretary, Ministry of Agriculture, Fisheries and Food
3rd December 1995Signed by authority of the Secretary of State for Health:
Cumberlege
Parliamentary Under Secretary of State,
Department of Health
17th November 1995Signed by authority of the Secretary of State for Wales:
Rod Richards
Parliamentary Under Secretary of State, Welsh Office
23rd November 1995Lindsay
Parliamentary Under Secretary of State, Scottish Office
21st November 1995
SCHEDULE 1
Regulations 2(1) and (3) and 3(3)


Column 1 Column 2 Column 3 Column 4
EC No. Permitted sweetener Foods in or on which permitted sweeteners may be used Maximum usable dose
  Desserts and similar products
 { –Water-based flavoured desserts, energy-reduced or with no added sugar }
 { –Milk and milk-derivative-based preparations, energy-reduced or with no added sugar }
 { –Fruit and vegetable-based desserts, energy-reduced or with no added sugar }
E 420 Sorbitol {
(i) Sorbitol
(ii) Sorbitol syrup –Egg-based desserts, energy-reduced or with no added sugar }
E 421 Mannitol { –Cereal-based desserts, energy-reduced or with no added sugar }
E 953 Isomalt { –Breakfast cereals or cereal-based products, energy reduced or with no added sugar } quantum satis
E 965 Maltitol {
(i) Maltitol
(ii) Maltitol syrup –Fat-based desserts, energy-reduced or with no added sugar }
E 966 Lactitol { –Edible ices, energy-reduced or with no added sugar }
E 967 Xylitol { –Jams, jellies, marmalades and crystallized fruit, energy-reduced or with no added sugar }
 { –Fruit preparations, energy-reduced or with no added sugar, with the exception of those intended for the manufacture of fruit-juice-based drinks }
  Confectionery
 { –Confectionery with no added sugar }
 { –Dried-fruit-based confectionery, energy-reduced or with no added sugar }
 { –Starch-based confectionery, energy-reduced or with no added sugar }
 { –Chewing gum with no added sugar }
  Miscellaneous
E420 { –Cocoa-based products, energy-reduced or with no added sugar }
E 421 { –Cocoa-, milk-, dried fruitor fat-based sandwich spreads, energy-reduced or with no added sugar }
E 953
E 965 { –Sauces } quantum satis
E 966 { –Mustard }
E 967 (cont'd) { –Fine bakery products, energy-reduced or with no added sugar }
 { –Products intended for particular nutritional uses }
 { –Solid food supplements/dietary integrators }
E 950 Acesulfame K Non-alcoholic drinks
  –Water-based flavoured drinks, energy-reduced or with no added sugar 350 mg/l
  –Milkand milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar 350 mg/l
  Desserts and similar products
  –Water-based flavoured desserts, energy-reduced or with no added sugar 350 mg/kg
  –Milk and milk-derivative-based preparations, energy-reduced or with no added sugar 350 mg/kg
  –Fruit and vegetable-based desserts, energy-reduced or with no added sugar 350 mg/kg
  –Egg-based desserts, energy-reduced or with no added sugar 350 mg/kg
  –Cereal-based desserts, energy-reduced or with no added sugar 350 mg/kg
  –Fat-based desserts, energy-reduced or with no added sugar 350 mg/kg
  Confectionery
  –Confectionery with no added sugar 500 mg/kg
  –Cocoa or dried-fruit-based confectionery, energy-reduced or with no added sugar 500 mg/kg
  –Starch-based confectionery, energy-reduced or with no added sugar 1000 mg/kg
  –Chewing gum with no added sugar 2000 mg/kg
  Miscellaneous
  –“Snacks”: certain flavours of ready to eat, prepacked, dry, savoury starch products and coated nuts 350 mg/kg
  –Cocoa-, milk-, dried-fruitor fat-based sandwich spreads, energy-reduced or with no added sugar 1000 mg/kg
  –Cider and perry 350 mg/l
  –Alcohol-free beer or with an alcohol content not exceeding 1.2% vol 350 mg/l
  –“Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” 350 mg/l
  –Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH 350 mg/l
  –Brown beers of the “oud bruin” type 350 mg/l
  –Edible ices, energy-reduced or with no added sugar 800 mg/kg
  –Canned or bottled fruit, energy-reduced or with no added sugar 350 mg/kg
  –Energy-reduced jams, jellies and marmalades 1000 mg/kg
  –Energy-reduced fruit and vegetable preparations 350 mg/kg
  –Sweet-sour preserves of fruit and vegetables 200 mg/kg
  –Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs 200 mg/kg
  –Sauces 350 mg/kg
  –Mustard 350 mg/kg
  –Fine bakery products for special nutritional uses 1000 mg/kg
  –Complete formulae for weight control intended to replace total daily food intake or an individual meal 450 mg/kg
  –Complete formulae and nutritional supplements for use under medical supervision 450 mg/kg
  –Liquid food supplements/dietary integrators 350 mg/l
  –Solid food supplements/dietary integrators 500 mg/kg
  –Vitamins and dietary preparations 2000 mg/kg
E951 Aspartame Non-alcoholic drinks
  –Water-based flavoured drinks, energy-reduced or with no added sugar 600 mg/l
  –Milk and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar 600 mg/l
  Desserts and similar products
  –Water-based flavoured desserts, energy-reduced or with no added sugar 1000 mg/kg
  –Milkand milk-derivative-based preparations, energy-reduced or with no added sugar 1000 mg/kg
  –Fruitand vegetable-based desserts, energy-reduced or with no added sugar 1000 mg/kg
  –Egg-based desserts, energy-reduced or with no added sugar 1000 mg/kg
  –Cereal-based desserts, energy-reduced or with no added sugar 1000 mg/kg
  –Fat-based desserts, energy-reduced or with no added sugar 1000 mg/kg
  Confectionery
  –Confectionery with no added sugar 1000 mg/kg
  –Cocoa or dried-fruit-based confectionery, energy-reduced or with no added sugar 2000 mg/kg
  –Starch-based confectionery, energy-reduced or with no added sugar 2000 mg/kg
  –Chewing gum with no added sugar 5500 mg/kg
  Miscellaneous
  –“Snacks”: certain flavours of ready to eat, prepacked, dry, savoury starch products and coated nuts 500 mg/kg
  –Cocoa-, milk-, dried-fruitor fat-based sandwich spreads, energy-reduced or with no added sugar 1000 mg/kg
  –Cider and perry 600 mg/l
  –Alcohol-free beer or with an alcohol content not exceeding 1.2% vol 600 mg/l
  –“Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” 600 mg/l
  –Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH 600 mg/l
  –Brown beers of the “oud bruin” type 600 mg/l
  –Edible ices, energy-reduced or with no added sugar 800 mg/kg
  –Canned or bottled fruit, energy-reduced or with no added sugar 1000 mg/kg
  –Energy-reduced jams, jellies and marmalades 1000 mg/kg
  –Energy-reduced fruit and vegetable preparations 1000 mg/kg
  –Sweet-sour preserves of fruit and vegetables 300 mg/kg
  –Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs 300 mg/kg
  –Sauces 350 mg/kg
  –Mustard 350 mg/kg
  –Fine bakery products for special nutritional uses 1700 mg/kg
  –Complete formulae for weight control intended to replace total daily food intake or an individual meal 800 mg/kg
  –Complete formulae and nutritional supplements for use under medical supervision 1000 mg/kg
  –Liquid food supplements/dietary integrators 600 mg/kg
  –Solid food supplements/dietary integrators 2000 mg/kg
  –Vitamins and dietary preparations 5500 mg/kg
E 952 Cyclamic acid and its Na and Ca salts Non-alcoholic drinks
  –Water-based flavoured drinks, energy-reduced or with no added sugar 400 mg/l
  –Milk and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar 400 mg/l
  Desserts and similar products
  –Water-based flavoured desserts, energy-reduced or with no added sugar 250 mg/kg
  –Milk and milk-derivative-based preparations, energy-reduced or with no added sugar 250 mg/kg
  –Fruit and vegetable-based desserts, energy-reduced or with no added sugar 250 mg/kg
  –Egg-based desserts, energy-reduced or with no added sugar 250 mg/kg
  –Cereal-based desserts, energy-reduced or with no added sugar 250 mg/kg
  –Fat-based desserts, energy-reduced or with no added sugar 250 mg/kg
  Confectionery
  –Confectionery with no added sugar 500 mg/kg
  –Cocoa or dried-fruit-based confectionery, energy-reduced or with no added sugar 500 mg/kg
  –Starch-based confectionery, energy-reduced or with no added sugar 500 mg/kg
  –Chewing gum with no added sugar 1500 mg/kg
  Miscellaneous
  –Cocoa-, milk-, dried-fruitor fat-based sandwich spreads, energy-reduced or with no added sugar 500 mg/kg
  –Edible ices, energy-reduced or with no added sugar 250 mg/kg
  –Canned or bottled fruit, energy-reduced or with no added sugar 1000 mg/kg
  –Energy-reduced jams, jellies and marmalades 1000 mg/kg
  –Energy-reduced fruit and vegetable preparations 250 mg/kg
  –Fine bakery products for special nutritional uses 1600 mg/kg
  –Complete formulae for weight control intended to replace total daily food intake or an individual meal 400 mg/kg
  –Complete formulae and nutritional supplements for use under medical supervision 400 mg/kg
  –Liquid food supplements/dietary integrators 400 mg/kg
  –Solid food supplements/dietary integrators 500 mg/kg
E 954 Saccharin and its Na, K and Ca salts Non-alcoholic drinks
  –Water-based flavoured drinks, energy-reduced or with no added sugar 80 mg/l
  –Milk and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar 80 mg/l
  –“Gaseosa”: non-alcoholic water-based drink with added carbon dioxide, sweeteners and flavourings 100 mg/l
  Desserts and similar products
  –Water-based flavoured desserts, energy-reduced or with no added sugar 100 mg/kg
  –Milk and milk-derivative-based preparations, energy-reduced or with no added sugar 100 mg/kg
  –Fruit and vegetable-based desserts, energy-reduced or with no added sugar 100 mg/kg
  –Egg-based desserts, energy-reduced or with no added sugar 100 mg/kg
  –Cereal-based desserts, energy-reduced or with no added sugar 100 mg/kg
  –Fat-based desserts, energy-reduced or with no added sugar 100 mg/kg
  Confectionery
  –Confectionery with no added sugar 500 mg/kg
  –Cocoa or dried-fruit-based confectionery, energy-reduced or with no added sugar 500 mg/kg
  –Starch-based confectionery, energy-reduced or with no added sugar 300 mg/kg
  –Chewing gum with no added sugar 1200 mg/kg
  Miscellaneous
  –“Snacks”: certain flavours of ready to eat, prepacked, dry, savoury starch products and coated nuts 100 mg/kg
  –Essoblaten 800 mg/kg
  –Cocoa-, milk-, dried-fruitor fat-based sandwich spreads, energy-reduced or with no added sugar 200 mg/kg
  –Cider and perry 80 mg/l
  –Alcohol-free beer or with an alcohol content not exceeding 1.2% vol 80 mg/1
  –“Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” 80 mg/1
  –Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH 80 mg/1
  –Brown beers of the “oud bruin” type 80 mg/1
  –Edible ices, energy-reduced or with no added sugar 100 mg/kg
  –Canned or bottled fruit, energy-reduced or with no added sugar 200 mg/kg
  –Energy-reduced jams, jellies and marmalades 200 mg/kg
  –Energy-reduced fruit and vegetable preparations 200 mg/kg
  –Sweet-sour preserves of fruit and vegetables 160 mg/kg
  –Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs 160 mg/kg
  –Sauces 160 mg/kg
  –Mustard 320 mg/kg
  –Fine bakery products for special nutritional uses 170 mg/kg
  –Complete formulae for weight control intended to replace total daily food intake or an individual meal 240 mg/kg
  –Complete formulae and nutritional supplements for use under medical supervision 200 mg/kg
  –Liquid food supplements/dietary integrators 80 mg/kg
  –Solid food supplements/dietary integrators 500 mg/kg
  –Vitamins and dietary preparations 1200 mg/kg
E 957 Thaumatin Confectionery
  –Confectionery with no added sugar 50 mg/kg
  –Cocoa or dried-fruit-based confectionery, energy-reduced or with no added sugar 50 mg/kg
  –Chewing gum with no added sugar 50 mg/kg
  Miscellaneous
  –Vitamins and dietary preparations 400 mg/kg
E959 Neohesperidine DC Non-alcoholic drinks 
  –Water-based flavoured drinks, energy-reduced or with no added sugar 30 mg/l
  –Milk and milk-derivative-based drinks, energy-reduced or with no added sugar 50 mg/l
  –Fruit-juice-based drinks, energy-reduced or with no added sugar 30 mg/l
  Desserts and similar products 
  –Water-based flavoured desserts, energy-reduced or with no added sugar 50 mg/kg
  –Milk and milk-derivative-based preparations, energy-reduced or with no added sugar 50 mg/kg
  –Fruit and vegetable-based desserts, energy-reduced or with no added sugar 50 mg/kg
  –Egg-based desserts, energy-reduced or with no added sugar 50 mg/kg
  –Cereal-based desserts, energy-reduced or with no added sugar 50 mg/kg
  –Fat-based desserts, energy-reduced or with no added sugar 50 mg/kg
  Confectionery 
  –Confectionery with no added sugar 100 mg/kg
  –Cocoa or dried-fruit-based confectionery, energy-reduced or with no added sugar 100 mg/kg
  –Starch-based confectionery, energy-reduced or with no added sugar 150 mg/kg
  –Chewing gum with no added sugar 400 mg/kg
  Miscellaneous 
  –Cocoa-, milk-, dried-fruitor fat-based sandwich spreads, energy-reduced or with no added sugar 50 mg/kg
  –Cider and perry 20 mg/l
  –Alcohol-free beer or with an alcohol content not exceeding 1.2% vol 10 mg/l
  –“Bière de table/Tafelbier/Table beer” (original wort content less than 6%) except for “Obergäriges Einfachbier” 10 mg/l
  –Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH 10 mg/l
  –Brown beers of the “oud bruin” type 10 mg/l
  –Edible ices, energy-reduced or with no added sugar 50 mg/kg
  –Canned or bottled fruit, energy-reduced or with no added sugar 50 mg/kg
  –Energy-reduced jams, jellies and marmalades 50 mg/kg
  –Sweet-sour preserves of fruit and vegetables 100 mg/kg
  –Energy-reduced fruit and vegetable preparations 50 mg/kg
  –Sweet-sour preserves and semi-preserves of fish and marinades of fish, crustaceans and molluscs 30 mg/kg
  –Sauces 50 mg/kg
  –Mustard 50 mg/kg
  –Fine bakery products for special nutritional uses 150 mg/kg
  –Complete formulae for weight control intended to replace total daily food intake or an individual meal 100 mg/kg
  –Liquid food supplements/dietary integrators 50 mg/kg
  –Solid food supplements/dietary integrators 100 mg/kg
SCHEDULE 2
Regulation 10(1)


Column 1 Column 2 Column 3
Regulations revoked References Extent of revocation
The Sweeteners in Food Regulations 1983 S.I. 1983/1211 the whole Regulations
The Sweeteners in Food (Scotland) Regulations 1983 S.I. 1983/1497 the whole Regulations
The Food (Revision of Penalties) Regulations 1985 S.I. 1985/67 in Part I of the Schedule, the reference to the Sweeteners in Food Regulations 1983
The Food (Revision of Penalties and Mode of Trial) (Scotland) Regulations 1985 S.I. 1985/1068 in Schedule 1, the reference to the Sweeteners in Food (Scotland) Regulations 1983
The Sweeteners in Food (Scotland) Amendment Regulations 1988 S.I. 1988/2084 the whole Regulations
The Sweeteners in Food (Amendment) Regulations 1988 S.I. 1988/2112 the whole Regulations
The Food Safety (Exports) Regulations 1991 S.I. 1991/1476 in Part I of Schedule 1, the reference to the Sweeteners in Food Regulations 1983, and in Schedule 2 the reference to the Sweeteners in Food (Scotland) Regulations 1983