
Article 1 
The Annex to Regulation (EEC) No 3792/90 is hereby replaced by the Annex to this Regulation.
Article 2 
This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities.
This Regulation shall apply to applications for aid submitted from 21 January 1991.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 18 January 1991.
For the Commission
Ray MAC SHARRY
Member of the Commission
ANNEX

(ECU/tonne)
CN code Products in respect of which aid is granted Amount of the aid for a storage period of Supplement or deduction
4 months 5 months 6 months 7 months per month per day
1 2 3 4 5 6 7 8
ex 0203 Meat of domestic swine, fresh or chilled:      
ex 0203 11 10 Half carcases without the head, forefoot, tail, flare fat, kidney, thin skirt and spinal cord 261 292 323 354 31 1,03
ex 0203 12 11 Legs 314 349 384 419 35 1,17
ex 0203 12 19 Shoulders 314 349 384 419 35 1,17
ex 0203 19 11 Fore-ends 314 349 384 419 35 1,17
ex 0203 19 13 Loins, with or without the neck-end, or neck-ends separately, loins with or without the chump, 314 349 384 419 35 1,17
ex 0203 19 15 Bellies, whole or trimmed by rectangular cut 163 190 217 244 27 0,90
ex 0203 19 55 Bellies, whole or trimmed by rectangular cut, without rind and ribs 163 190 217 244 27 0,90
ex 0203 19 55 Legs, shoulders, fore-ends, loins with or without the neck-end, or neck-ends separately, loins with or without the chump, boned 314 349 384 419 35 1,17
ex 0203 19 55 Cuts corresponding to ‘middles’, with or without rind or fat, boned 240 269 298 327 29 0,97
ex 0203 19 59 Cuts corresponding to ‘middles’, with or without rind or fat, with bone in 240 269 298 327 29 0,97



