
Article 1 
At the end of each marketing year, the Commission shall establish a review, by product and by country, of trade flows in the products referred to in Annexes I and II originating in Algeria, Cyprus, Egypt, Israel, Jordan, Lebanon, Malta, Morocco, Syria, Tunisia, Turkey and Yugoslavia, in order to prevent market disturbances.
Article 2 

1. If taking account of the review referred to in Article 1, the Commission established that the volume of imports of a product listed in Annex I originating in Algeria, Cyprus, Egypt, Israel, Jordan, Lebanon, Malta, Morocco, Syria, Tunisia, Turkey or Yugoslavia is increasing to such an extent that those imports threaten to cause difficulties on the Community market, it shall implement the procedure provided for either in Article 26 of Regulation (EEC) No 2727PS, as last amended by Regulation (EEC) No 166/89, or, as appropriate, in the corresponding articles of the other Regulations on the common organization of the agricultural markets or, for the products for which Community rules have not instituted a Management Committee, the procedure provided for by Article 32 of Regulation (EEC) No 1035/72, as last amended by Regulation (EEC) No 2238/88, with a view to establishing a reference quantity for the product and the origin in question. If, over two consecutive years, this reference quantity is not reached, it shall cease to have effect.
2. For the preparation of the review mentioned in paragraph 1, the products concerned shall be monitored under the statistical system provided for by Article 5 of Regulation (EEC) No 2658/87 as last amended by Regulation (EEC) No 20/89.
3. Article 3 shall apply to the products for which the Commission has established a reference quantity in accordance with paragraph 1.
Article 3 

1. Where a reference quantity established under Article 2 or concerning a product listed in Annex II originating in a country mentioned in that Annex is exceeded, and in the light of the review referred to in Article 1, the Commission shall implement the procedure provided for either in Article 26 of Regulation (EEC) No 2727/75 or, as appropriate, in the corresponding articles of the other Regulations on the common organization of the agricultural markets, or, for the products for which Community rules have not instituted a Management Committee, the procedure provided by Article 32 of Regulation (EEC) No 1035/72, in order to make the product in question subject to a Community tariff quota equal to the said reference quantity.The arrangements for implementing this Article shall be adopted in accordance with the procedure provided for in Article 26 of Regulation (EEC) No 2727/75.
2. For the preparation of the review referred to in Article 1, the products concerned shall be subject to the surveillance procedure determined by Regulation (EEC) No 452/89.
Article 4 
This Regulation shall enter into force on the day of its publication in the Official Journal of the European Communities.
It shall apply from 1 January 1989.
This Regulation shall be binding in its entirety and directly applicable in all Member States.Done at Brussels, 20 February 1989.
For the Council
The President
F. FERNANDEZ ORDONEZ
ANNEX I

CN code Description
0101 19 10 Horses for slaughter
0101 19 90 Horses other than for slaughter
0102 90 31 Babybeef
ex 0102 90 35 
ex 0102 90 37 
ex 0201 10 90 
ex 0201 20 11 
ex 0201 20 19 
ex 0201 20 39 
ex 0201 20 51 
ex 0201 20 59 
0205 00 00 Meat of horses, asses, mules or hinnies
0306 13 10 Shrimps and prawns, fresh or frozen
0306 13 30 
0306 13 90 
0306 23 10 
0306 23 31 
0406 90 29 Kashkaval cheese
0601 10 Bulbs, dormant
0602 Other live plants
ex 0602 40 Roses, excluding cuttings
0603 Cut flowers
ex 0604 10 90 Mosses and lichens
0604 91 10 – Other
0604 91 90 – – Fresh
 Potatoes, new, from 1 January to 15 May
ex 0701 90 51 – From 1 January to 31 March
 Tomatoes, fresh, from 1 November to 14 May
ex 0702 00 10 – From 15 November to 30 April
 Onions, fresh
ex 0703 10 11 – Seed
 – – From 1 to 31 July
ex 0703 10 19 – Other
 – – From 15 February to 15 May
 – – From 1 to 31 July
 Garlic fresh
ex 0703 20 00 – From 1 February to 31 May
ex 0704 90 90 Chinese cabbage
 Carrots
ex 0706 10 00 – From 1 January to 31 March
 Peas, from 1 September to 31 May
ex 0708 10 10 – From 1 October to 30 April
 Beans, from 1 October to 30 June
ex 0708 20 10 –- From 1 November to 30 April
 Globe artichokes
ex 0709 10 00 – From 1 October to 31 December
 Asparagus
ex 0709 20 00 – From 1 November to the end of February
 Aubergines (egg-plants)
ex 0709 30 00 – From 1 December to 30 April
 Mushrooms, fresh
ex 0709 51 30 – Chanterelles
ex 0709 51 50 – Flap mushrooms
ex 0709 51 90 – Other
0709 60 10 Sweet peppers
 Chillies (fresh)
ex 0709 60 99 – From 1 November to 31 May
 Courgettes
ex 0709 90 70 – From 1 December to 15 March
 Okra (gumbo)
ex 0709 90 90 – From 15 February to 15 June
0710 21 00 Peas, frozen
0711 20 10 Olives, for uses other than the production of oil
0711 30 00 Capers
0711 90 10 Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers
ex 0711 90 50 Mushrooms, other than cultivated
0712 20 00 Onions, dried
ex 0712 90 90 Garlic, dried
ex 0712 30 00 Mushrooms, other than cultivated mushrooms, dried
ex 0712 90 90 Peppers, dried
0713 10 19 Dried peas for sowing
0713 10 90 Dried leguminous vegetables, other than for sowing
0713 20 90 
0713 31 90 
0713 32 90 
0713 33 90 
0713 39 90 
0713 40 90 
0713 50 90 
0713 90 90 
0713 32 Dried beans, other than for sowing
0713 32 90 
0713 33 
0713 33 90 
0713 39 
0713 39 90 
0713 50 10 Broad beans and horse beans for sowing
0802 31 00 Other nuts
0802 32 00 Walnuts
0804 10 00 Dates, fresh or dried
ex 0804 10 00 Dates dried
0804 40 Avocados
0804 50 00 Mangoes, mangosteens and guavas
0805 10 11 toOranges, fresh 0805 10 49
ex 0805 20 10 Mandarins, fresh
ex 0805 20 30 
ex 0805 20 50 
ex 0805 20 70 
ex 0805 20 90 
ex 0805 30 10 Lemons, fresh
ex 0805 30 90 Limes and limettos
0805 40 00 Grapefruit
ex 0805 90 00 Kumquats
 Table grapes, fresh
ex 0806 10 15 – From 15 November to 30 April
 Watermelons
ex 0807 10 10 – From 1 April to 15 June
 Melons
ex 0807 10 90 – From 1 November to 31 May
 Strawberries from 1 August to 30 April
ex 0810 10 90 – From 1 November to 31 March
 Raspberries, fresh
ex 0810 20 10 – From 15 May to 15 June
 Blackberries, mulberries, loganberries, fresh
ex 0810 20 90 – From 15 May to 15 June
ex 0810 90 90 Passion fruit
 Pomegranates
ex 0810 90 90 – From 15 August do 15 November
 Persimmons (kakis)
ex 0810 90 90 – From 1 December to 31 July
ex 0811 90 90 Grapefruit segments, frozen
ex 0811 90 90 Dates, frozen
ex 0812 90 20 Oranges, finely crushed
ex 0812 90 90 Citrus fruit, finely crushed
ex 0813 10 00 Apricots, dried
ex 0813 40 90 Morello cherries, dried
0904 Pepper of the genus Piper
 Fruit of the genus Capsicum or of the genus Pimenta
0904 20 310904 20 350904 20 39 Fruits of the genus Capsicum or of the genus Pimenta, neither crushed nor ground, other
0904 12 000904 20 90 Pepper of the genus Piper, crushed or ground: Fruits of the genus Capsicum or of the genus Pimenta crushed or ground
0909 Seeds of anise, badian, fennel, coriander, cumin, caraway or juniper
0910 20 100910 20 900910 40 110910 40 130910 40 190910 40 90 Thyme, bay leaves, saffron
1209 91 10 Seeds, spores and fruit, of a kind for sowing
1209 91 90 – Other
1209 99 99 
1211 10 00 Aromatic plants
1211 90 501211 90 90 
1211 10 00 Liquorice roots
1212 10 101212 10 911212 10 991212 20 001212 30 001212 99 90 Chicory roots, locust beans, fruit stones and kernels etc.
ex 1302 20 Pectic substances, pectarines
1604 14 10ex 1604 20 70ex 1902 20 10 Tunas and skipjack
2001 90 20 Fruit of the genus Capsicum other than sweet peppers or pimentos, prepared or preserved by vinegar
ex 2001 20 00 – Pearl onions in vinegar
ex 2001 90 90 – Okra in vinegar
ex 2002 10 00 Skinned tomatoes
2003 10 102003 10 90
Mushrooms, cultivated and other, prepared or preserved otherwise than by vinegar
2003 20 00 Truffles
2004 90 502005 40 002005 51 00 Peas and beans
2004 90 992005 60 00 Asparagus
2004 90 99 Carrots and mixtures
2005 90 90 – Other
ex 2004 90 99 Ajvar
2005 90 10 Fruit of the genus Capsicum other than sweet peppers
 Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, otherwise than in mixtures
ex 2004 90 99 – Celeriac
 – Brassicas (except cauliflowers)
ex 2005 90 90 – Okra (gumbo)
2007 10 90 – Chestnut purée and paste, other
2007 91 90 – Citrus fruit jams and marmalades, other
2007 99 90 – Other, not specified
2008 11 91 Roast ground-nuts, in immediate packings of a net content exceeding 1 kg
2008 30 512008 30 712008 30 912008 30 99
Grapefruit segments
ex 2008 30 55ex 2008 30 75 Mandarins, tangerines and satsumas, etc. finely crushed
ex 2008 30 59ex 2008 30 79 Grapefruit; oranges and lemons, finely crushed
2008 50 61 Apricots
2008 50 69 
ex 2008 50 91 Apricot and peach halves
ex 2008 50 99 ex 2008 70 99
Apricot pulp 
2008 60 Morello cherries
ex 2008 92 50ex 2008 92 71ex 2008 92 79 Fruit salad
2009 11 112009 11 192009 11 912009 11 992009 19 192009 19 912009 19 99 Orange juice
2009 20 112009 20 192009 20 912009 20 99 Grapefruit juice
2009 30 112009 30 19 Citrus fruit juices other than oranges or grapefruit juice
ex 2009 30 31ex 2009 30 39 Other citrus fruit juices excluding lemon juice

ANNEX II

CN code Description Calendar period Origin Quantity (tonnes)
0701 90 51ex 0701 90 59 New potatoes 1. 1. - 31. 5. Malta 3 000
0701 90 51 New potatoes 1. 1. - 31. 3. Tunisia 2 600
0703 20 00 Fresh garlic 1. 2. - 31. 5. Egypt 1 600
0712 20 00 Dried onions 1. 1. - 31. 12. Syria 700
ex 0712 90 90ex 0904 20 10 Dried garlic 1. 1. - 31. 12. Egypt 1 000
ex 0707 00 11 Small winter cucumbers 1. 1. - end 2. Egypt 100
1. 1. - end 2. Jordan 100
1. 1. - end 2. Malta 50
0709 10 00 Artichokes 1. 10. - 31. 12. Egypt 100
1. 10. - 31. 12. Cyprus 100
0709 30 00 Aubergines 15. 1. - 30. 4. Israel 1 200
0709 60 10 Sweet peppers 1. 1. - 31. 12. Morocco 1 000
0712 20 00 Onions 1. 1. - 31. 12. Syria 700
0712 90 90 Dried garlic 1. 1. - 31. 12. Egypt 1 000
0713 10 110713 10 19 Peas for sowing 1. 1. - 31. 12. Morocco 400
0713 10 900713 20 900713 31 900713 32 900713 33 900713 39 900713 40 900713 50 900713 90 90 Dried leguminous vegetables 1. 1. - 31. 12. Lebanon 2 200
0804 40 100804 40 90 Avocados 1. 1. - 31. 12. Israel 31 000
ex 0806 10 150806 10 19 Fresh table grapes 1. 2. - 30. 6. Israel 1 900
0807 10 90 Small winter melons 1. 1. - 31. 3. Egypt 100
1. 1. - 31. 3. Jordan 100
0810 90 10 Kiwifruit 1. 1. - 30. 4. Israel 200
1. 1. - 30. 4. Morocco 200
1. 1. - 30. 4. Cyprus 200
0812 90 90 Comminuted citrus fruit 1. 1. - 31. 12. Israel 1 100
2001 10 00 Cucumbers preserved in vinegar 1. 1. - 31. 12. Yugoslavia 3 000
2004 90 302005 30 00 Sauerkraut 1. 1. - 31. 12. Yugoslavia 150
2008 30 512008 30 71 Grapefruit and pomelo segments 1. 1. - 31. 12. Israel 13 700
2008 50 612008 50 69 Apricots 1. 1. - 31. 12. Morocco 6 300
ex 2008 30 79 Grapefruit and pomelosComminuted oranges and lemons 1. 1. - 31. 12 Israel 2 000
ex 2008 30 91ex 2008 30 91ex 2008 30 91 Grapefruit segmentsCitrus fruit pulpComminuted citrus fruit 1. 1. - 31. 12. Israel 2 900
2008 50 992008 70 99 Apricot halves and peach halves 1. 1. - 31.12. Morocco 6 300
2009 20 112009 20 192009 20 992009 30 112009 30 19 Grapefruit and pomelo juice 1. 1. - 31.12. Israel 28 700
2009 20 99 Grapefruit and pomelo juice 1. 1. - 31.12. Morocco 800
